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Transitional Pathways towards Achieving a Circular Economy in the Water, Energy, and Food Sectors

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  • Dhesigen Naidoo

    (Water Research Commission of South Africa (WRC), Lynnwood Manor, Pretoria 0084, South Africa
    Centre for Transformative Agricultural and Food Systems (CTAFS), School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa)

  • Luxon Nhamo

    (Water Research Commission of South Africa (WRC), Lynnwood Manor, Pretoria 0084, South Africa)

  • Shenelle Lottering

    (Centre for Transformative Agricultural and Food Systems (CTAFS), School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa)

  • Sylvester Mpandeli

    (Water Research Commission of South Africa (WRC), Lynnwood Manor, Pretoria 0084, South Africa
    Faculty of Science, Engineering and Agriculture, University of Venda, Thohoyandou 0950, South Africa)

  • Stanley Liphadzi

    (Water Research Commission of South Africa (WRC), Lynnwood Manor, Pretoria 0084, South Africa
    School of Environmental Sciences, Research and Innovation, University of Venda, Thohoyandou 0950, South Africa)

  • Albert T. Modi

    (Centre for Transformative Agricultural and Food Systems (CTAFS), School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa)

  • Cristina Trois

    (School of Engineering Sciences, University of KwaZulu-Natal, Durban 4000, South Africa)

  • Tafadzwanashe Mabhaudhi

    (Centre for Transformative Agricultural and Food Systems (CTAFS), School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa)

Abstract

Achieving sustainable socio-economic development requires approaches that enhance resource use efficiencies and can address current cross-sectoral challenges in an integrated manner. Existing evidence suggests an urgent need for polycentric and transformative approaches, as global and local systems have come under strain. This study conducted a systematic literature review at the global level to assess the progress made towards achieving a circular economy between 2010 and 2020, a period covering the formulation of the Sustainable Development Goals (SDGs) and the initial five years of their implementation. The focus was on the potential of improved water and energy use efficiency, linking them to food production within the context of a circular economy. Identifying successes, opportunities, challenges, and pathways towards a circular economy from the literature review facilitated developing a conceptual framework to guide strategic policy formulations towards a more sustainable economy. A combination of transformative approaches is analysed in an integrated way in response to the 2030 global agenda on sustainable development. Thus, the study is informed by the initiatives to attain SDGs and mitigating negative environmental impacts due to waste and pollution. The premise is to enhance transformational change as a catalyst for employment creation and the attainment of a green economy while reducing waste. Transformative approaches have been identified to provide pathways towards global climate targets and protection of the environment from further degradation. They are a catalyst to achieve SDG 12 on ensuring sustainable consumption and production patterns.

Suggested Citation

  • Dhesigen Naidoo & Luxon Nhamo & Shenelle Lottering & Sylvester Mpandeli & Stanley Liphadzi & Albert T. Modi & Cristina Trois & Tafadzwanashe Mabhaudhi, 2021. "Transitional Pathways towards Achieving a Circular Economy in the Water, Energy, and Food Sectors," Sustainability, MDPI, vol. 13(17), pages 1-16, September.
  • Handle: RePEc:gam:jsusta:v:13:y:2021:i:17:p:9978-:d:630024
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    References listed on IDEAS

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    2. Matteo Trane & Luisa Marelli & Alice Siragusa & Riccardo Pollo & Patrizia Lombardi, 2023. "Progress by Research to Achieve the Sustainable Development Goals in the EU: A Systematic Literature Review," Sustainability, MDPI, vol. 15(9), pages 1-37, April.
    3. Chitakira, M. & Nhamo, L. & Torquebiau, E. & Magidi, J. & Ferguson, W. & Mpandeli, S. & Mearns, K. & Mabhaudhi, Tafadzwanashe, 2022. "Opportunities to improve eco-agriculture through transboundary governance in transfrontier conservation areas," Papers published in Journals (Open Access), International Water Management Institute, pages 1-14(6):461.
    4. Chunji Zheng & Feng Deng & Chengyou Li, 2022. "Energy-Saving Effect of Regional Development Strategy in Western China," Sustainability, MDPI, vol. 14(9), pages 1-22, May.
    5. Usama Konbr & Walid Bayoumi & Mohamed N. Ali & Ahmed Salah Eldin Shiba, 2022. "Sustainability of Egyptian Cities through Utilizing Sewage and Sludge in Softscaping and Biogas Production," Sustainability, MDPI, vol. 14(11), pages 1-14, May.
    6. Ginevra Balletto & Mara Ladu & Federico Camerin & Emilio Ghiani & Jacopo Torriti, 2022. "More Circular City in the Energy and Ecological Transition: A Methodological Approach to Sustainable Urban Regeneration," Sustainability, MDPI, vol. 14(22), pages 1-18, November.

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