Impact of Movement Control Order (MCO) due to Coronavirus Disease (COVID-19) on Food Waste Generation: A Case Study in Klang Valley, Malaysia
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- Freeman, B. & Kelly, B. & Baur, L. & Chapman, K. & Chapman, S. & Gill, T. & King, L., 2014. "Digital junk: Food and beverage marketing on facebook," American Journal of Public Health, American Public Health Association, vol. 104(12), pages 56-64.
- Sarra Jribi & Hanen Ben Ismail & Darine Doggui & Hajer Debbabi, 2020. "COVID-19 virus outbreak lockdown: What impacts on household food wastage?," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(5), pages 3939-3955, June.
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- Claudia Giordano & Silvio Franco, 2021. "Household Food Waste from an International Perspective," Sustainability, MDPI, vol. 13(9), pages 1-9, May.
- Giulia Borghesi & Piergiuseppe Morone, 2023. "A review of the effects of COVID-19 on food waste," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 261-280, February.
- Veknesh Arumugam & Ismail Abdullah & Irwan Syah Md Yusoff & Nor Liza Abdullah & Ramli Mohd Tahir & Ahadi Mohd Nasir & Ammar Ehsan Omar & Muhammad Heikal Ismail, 2021. "The Impact of COVID-19 on Solid Waste Generation in the Perspectives of Socioeconomic and People’s Behavior: A Case Study in Serdang, Malaysia," Sustainability, MDPI, vol. 13(23), pages 1-11, November.
- Kelly Cosgrove & Maricarmen Vizcaino & Christopher Wharton, 2021. "COVID-19-Related Changes in Perceived Household Food Waste in the United States: A Cross-Sectional Descriptive Study," IJERPH, MDPI, vol. 18(3), pages 1-11, January.
- Kun Qian & Firouzeh Javadi & Michikazu Hiramatsu, 2020. "Influence of the COVID-19 Pandemic on Household Food Waste Behavior in Japan," Sustainability, MDPI, vol. 12(23), pages 1-15, November.
- Zheng, Qiujie & Gao, Zhifeng & Berry, Kevin, 2023. "Factors affecting household food waste behavior during COVID-19: Shopping behavior, cooking behavior, food security, and household characteristics," 2023 Annual Meeting, July 23-25, Washington D.C. 335672, Agricultural and Applied Economics Association.
- Lingfei Wang & Yuqin Yang & Guoyan Wang, 2022. "The Clean Your Plate Campaign: Resisting Table Food Waste in an Unstable World," Sustainability, MDPI, vol. 14(8), pages 1-17, April.
- Jasmine Sie Ming Tiong & Yi Jing Chan & Jun Wei Lim & Mardawani Mohamad & Chii-Dong Ho & Anisa Ur Rahmah & Worapon Kiatkittipong & Wipoo Sriseubsai & Izumi Kumakiri, 2021. "Simulation and Optimization of Anaerobic Co-Digestion of Food Waste with Palm Oil Mill Effluent for Biogas Production," Sustainability, MDPI, vol. 13(24), pages 1-22, December.
- Mirza Marvel Cequea & Jessika Milagros Vásquez Neyra & Valentina Gomes Haensel Schmitt & Marcos Ferasso, 2021. "Household Food Consumption and Wastage during the COVID-19 Pandemic Outbreak: A Comparison between Peru and Brazil," Sustainability, MDPI, vol. 13(14), pages 1-22, July.
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Keywords
food waste generation; food waste management; coronavirus disease; movement control order; Malaysia;All these keywords.
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