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Changes in stature, weight, and nutritional status with tourism-based economic development in the Yucatan

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  • Leatherman, Thomas L.
  • Goodman, Alan H.
  • Stillman, Tobias

Abstract

Over the past 40 years, tourism-based economic development has transformed social and economic conditions in the Yucatan Peninsula, Mexico. We address how these changes have influenced anthropometric indicators of growth and nutritional status in Yalcoba, a Mayan farming community involved in the circular migration of labor in the tourist economy. Data are presented on stature and weight for children measured in 1938 in the Yucatan Peninsula and from 1987 to 1998 in the Mayan community of Yalcoba. In addition, stature, weight and BMI are presented for adults in Yalcoba based on clinic records. Childhood stature varied little between 1938 and 1987. Between 1987 and 1998 average male child statures increased by 2.6Â cm and female child statures increased by 2.7Â cm. Yet, 65% of children were short for their ages. Between 1987 and 1998, average child weight increased by 1.8Â kg. Child BMIs were similar to US reference values and 13% were considered to be above average for weight. Forty percent of adult males and 64% of females were overweight or obese. The anthropometric data from Yalcoba suggest a pattern of stunted children growing into overweight adults. This pattern is found elsewhere in the Yucatan and in much of the developing world where populations have experienced a nutrition transition toward western diets and reduced physical activity levels.

Suggested Citation

  • Leatherman, Thomas L. & Goodman, Alan H. & Stillman, Tobias, 2010. "Changes in stature, weight, and nutritional status with tourism-based economic development in the Yucatan," Economics & Human Biology, Elsevier, vol. 8(2), pages 153-158, July.
  • Handle: RePEc:eee:ehbiol:v:8:y:2010:i:2:p:153-158
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    References listed on IDEAS

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    1. Dewey, Kathryn G., 1989. "Nutrition and the commoditation of food systems in Latin America and the Caribbean," Social Science & Medicine, Elsevier, vol. 28(5), pages 415-424, January.
    2. Leatherman, Thomas L. & Goodman, Alan, 2005. "Coca-colonization of diets in the Yucatan," Social Science & Medicine, Elsevier, vol. 61(4), pages 833-846, August.
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