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Linking Local Consumption to Global Impacts

Author

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  • Klaus Hubacek
  • Kuishuang Feng
  • Bin Chen
  • Shigemi Kagawa

Abstract

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Suggested Citation

  • Klaus Hubacek & Kuishuang Feng & Bin Chen & Shigemi Kagawa, 2016. "Linking Local Consumption to Global Impacts," Journal of Industrial Ecology, Yale University, vol. 20(3), pages 382-386, June.
  • Handle: RePEc:bla:inecol:v:20:y:2016:i:3:p:382-386
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    File URL: http://hdl.handle.net/10.1111/jiec.2016.20.issue-3
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    Citations

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    Cited by:

    1. Kolosz, B.W. & Athanasiadis, I.N. & Cadisch, G. & Dawson, T.P. & Giupponi, C. & Honzák, M. & Martinez-Lopez, J. & Marvuglia, A. & Mojtahed, V. & Ogutu, K.B.Z. & Van Delden, H. & Villa, F. & Balbi, S., 2018. "Conceptual advancement of socio-ecological modelling of ecosystem services for re-evaluating Brownfield land," Ecosystem Services, Elsevier, vol. 33(PA), pages 29-39.
    2. Ina Meyer & Franz Sinabell, 2022. "Landwirtschaft und Ernährungssicherheit im Kontext des Klimawandels," WIFO Monatsberichte (monthly reports), WIFO, vol. 95(9), pages 597-604, September.
    3. Pérez-Sánchez, Laura & Velasco-Fernández, Raúl & Giampietro, Mario, 2021. "The international division of labor and embodied working time in trade for the US, the EU and China," Ecological Economics, Elsevier, vol. 180(C).
    4. Dilekli, Naci & Cazcarro, Ignacio, 2019. "Testing the SDG targets on water and sanitation using the world trade model with a waste, wastewater, and recycling framework," Ecological Economics, Elsevier, vol. 165(C), pages 1-1.
    5. Chedrak Chembessi & Christophe Beaurain, 2019. "Technological and Organizational Innovations into industrial and territorial ecology projects [Dynamiques d’écologie industrielle et territoriale : Trajectoires d’innovations technologiques et orga," Post-Print hal-01952455, HAL.
    6. Marco Millones & Benoit Parmentier & John Rogan & Birgit Schmook, 2016. "Using Food Flow Data to Assess Sustainability: Land Use Displacement and Regional Decoupling in Quintana Roo, Mexico," Sustainability, MDPI, vol. 8(11), pages 1-20, November.
    7. Chedrak Chembessi, 2018. "Leading the transition to the circular economy: new perspective of cooperative management [Conduire la transition vers l’économie circulaire : mise en perspective d’un modèle de management coopérat," Post-Print hal-01952314, HAL.
    8. Dolores Gallardo-Vázquez, 2023. "Attributes influencing responsible tourism consumer choices: Sustainable local food and drink, health-related services, and entertainment," Oeconomia Copernicana, Institute of Economic Research, vol. 14(2), pages 645-686, June.
    9. Zhang, Yan & Li, Yaoguang & Hubacek, Klaus & Tian, Xin & Lu, Zhongming, 2019. "Analysis of CO2 transfer processes involved in global trade based on ecological network analysis," Applied Energy, Elsevier, vol. 233, pages 576-583.

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