IDEAS home Printed from https://ideas.repec.org/a/bal/journl/2256-074220173561.html
   My bibliography  Save this article

The Current State Of The Vitiviniculture Sector In Ukraine

Author

Listed:
  • Katalin Tsymbliuk

    (Department of Marketing and International Trade, National University of Life and Environmental Sciences of Ukraine, Ukraine)

  • Yaroslava Larina

    (Department of Marketing and International Trade, National University of Life and Environmental Sciences of Ukraine, Ukraine)

Abstract

The purpose of the paper is the identification of the current state and trends of the vitiviniculture sector in Ukraine. Methodology. There was made an analysis of the major indicators' dynamics of the viticulture development during 1995–2016 years in terms of the assessment of the total vineyards area, productivity, and gross harvest of grapes. There are given results of the analysis of wine production producing dynamics for 2010-2016 years from the position of grape wines classification, namely: producing of grape wine, table wines, producing of champagne and sparkling wines, brandy and fortified wines. Results. It was determined that the results of the analysis of the major indicators dynamics of the winemaking (viniculture) development in Ukraine show structural changes, the situation of the wine market, and an untapped potential of the industry. Practical implications. The domestic viticulture and wine industry must be up to the world standards of production and quality in order to occupy a fitting place among world producers. The achievement of specified goals is only possible in case the industry output is on the sufficiently high level of development that induces to systematic search by scientists, practical farmers, winegrowers and winemakers together with the state support that provides ways and methods for improving the economic, technological, social, and other kinds of industry efficiency. Analysis of recent researches and publications. During the last decades, a great number of scientific and practical works in Ukraine were published, dedicated to the research of the current state and the development of the viticulture and winemaking industry. The publications of such authors as Avidzba A.M., Antipov V.P., Buzni A.N., Harkusha O. M., Matchyna I.H., Rybintsev. V.A., Sabluk P.T., Cherven I.I. etc. are particularly noteworthy. However, dynamic changes of the economic situation in the country indicate a necessity of the further examination of the industry and the search for solutions to the problems, which restrain its development. Statement of the problem. The previously unsolved parts of the common problem are a separation of factors, which influence the vitiviniculture sector of Ukraine and the search for ways of the progressive industry's development recommencement.

Suggested Citation

  • Katalin Tsymbliuk & Yaroslava Larina, 2017. "The Current State Of The Vitiviniculture Sector In Ukraine," Baltic Journal of Economic Studies, Publishing house "Baltija Publishing", vol. 3(5).
  • Handle: RePEc:bal:journl:2256-0742:2017:3:5:61
    DOI: 10.30525/2256-0742/2017-3-5-431-435
    as

    Download full text from publisher

    File URL: http://www.baltijapublishing.lv/index.php/issue/article/view/314/pdf
    Download Restriction: no

    File URL: http://www.baltijapublishing.lv/index.php/issue/article/view/314
    Download Restriction: no

    File URL: https://libkey.io/10.30525/2256-0742/2017-3-5-431-435?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    More about this item

    Keywords

    viticulture; winemaking; vitiviniculture sector; production indicators; processing of wine materials; wine production;
    All these keywords.

    JEL classification:

    • L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:bal:journl:2256-0742:2017:3:5:61. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Anita Jankovska (email available below). General contact details of provider: .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.