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    Includes: Farmers' Markets and Tourism: Some Information About These Customers at a Regional Farmers' Market, by David B. Eastwood and John R. Brooker; Assessing the Extent and Causes of Supermarket Under-Capacity in Low-Income Rural Areas, by Phil Kaufman; Food-System Quality Control and Stage of Distribution, by Garth J. Holloway; A Reaserch Proposal: An Investigation of Quality Strategies Followed by Past Winners of the Malcolm Baldrige National Quality Award and Their Application to the Food Industry, by Robert R. Cangemi and Raymond H. Lopez; Development of a Produce Inventory System for Small Food Retailers: A Case Study, by J. Richard Bacon, Ulrich C. Toensmeyer and Charles Goulston; Speciality Foods Shops Count Customers (Current and Defections), by Forrest Stegelin

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    Bibliographic Info

    Article provided by Food Distribution Research Society in its journal Journal of Food Distribution Research.

    Volume (Year): 28 (1997)
    Issue (Month): 1 (February)

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    Handle: RePEc:ags:jlofdr:26597

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    Keywords: Research and Development/Tech Change/Emerging Technologies;


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    Cited by:
    1. Michael E. Waugh, 2010. "International Trade and Income Differences," American Economic Review, American Economic Association, vol. 100(5), pages 2093-2124, December.
    2. Dinopoulos, Elias & Segerstrom, Paul, 2003. "A Theory of North-South Trade and Globalization," CEPR Discussion Papers 4140, C.E.P.R. Discussion Papers.
    3. Michael E. Waugh, 2009. "Human Capital, Product Quality, and Bilateral Trade," 2009 Meeting Papers 1204, Society for Economic Dynamics.


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