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Economic Analysis of Crop Rotation Systems for High Value Cool-Season Vegetables in the Southern Region, USA

Author

Listed:
  • Sam Kaninda Tshikala
  • Esendugue Greg Fonsah
  • George Boyhan
  • Elizabeth Little
  • Julia Gaskin

    (Post-Doctoral Research Fellow, Department of Agriculture and Applied Economics, University of Georgia, Athens, GA 30602
    Professor and REI Coordinator, Department of Agriculture and Applied Economics, University of Georgia, Tifton, Georgia, USA, and Extraordinary Professor, School of Business and Governance at the Potchefstroom Campus, North-West University, Potchefstroom, South Africa
    Professor, Department of Horticulture, University of Georgia, Athens, GA 30602
    Associate Professor, Department of Plant Pathologist, University of Georgia, Athens, GA 30602)

Abstract

The demand for organic food has increased tremendously over the last decade in the U.S. In the Southeast, the high demand for organic food has sparked an interest among conventional vegetable growers about organic production techniques and put increasing demand on existing organic growers. However, there is little information available on profitable organic vegetable crops suitable for the region. This study analyzes crop rotation systems for high value cool-season vegetables to develop production and economic models that will help growers increase profit and reduce risk. Economic and statistical analyses provide useful information on net returns by crops and by rotations as well as the variability in net returns.

Suggested Citation

  • Sam Kaninda Tshikala & Esendugue Greg Fonsah & George Boyhan & Elizabeth Little & Julia Gaskin, 2020. "Economic Analysis of Crop Rotation Systems for High Value Cool-Season Vegetables in the Southern Region, USA," Agricultural Research & Technology: Open Access Journal, Juniper Publishers Inc., vol. 25(2), pages 87-93, October.
    • Handle: RePEc:adp:artoaj:v:25:y:2020:i:2:p:87-93
    DOI: 10.19080/ARTOAJ.2020.25.556300
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    References listed on IDEAS

    as
    1. Flanders, Archie & Smith, Nathan & Fonsah, Esendugue & McKissick, John C., 2009. "Simulation Analysis of Double-Cropping Vegetables and Field Crops," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2009, pages 1-10.
    2. Fonsah, Esendugue & Hudgins, Joel, 2007. "Financial and Economic Analysis of Producing Commercial Tomatoes for Fresh Market in the Georgia," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2007, pages 1-8.
    3. Greene, Catherine, 2013. "Growth Patterns in the U.S. Organic Industry," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 09, pages 1-1, October.
    Full references (including those not matched with items on IDEAS)

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