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Wine historical statistics: A quantitative approach to its consumption, production and trade, 1840-1938

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  • Vicente Pinilla

    ()

Abstract

This working paper provides a compilation of statistics on international wine consumption, production and trade from the mid-nineteenth century until the beginning of the Second World War. The statistical data is structured in three parts dealing with consumption, production and trade both at the world level and for a broad sample of countries. The data presented for Spain, France and Italy, the leading three nations in the wine market, are especially wide-ranging.

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File URL: http://repositori.uji.es/xmlui/bitstream/handle/10234/98486/DT%20SEHA%201409.pdf?sequence=1
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Bibliographic Info

Paper provided by Sociedad Española de Historia Agraria in its series Documentos de Trabajo de la Sociedad Española de Historia Agraria with number 1409.

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Length: 56 pages
Date of creation: Jul 2014
Date of revision:
Handle: RePEc:seh:wpaper:1409

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Related research

Keywords: wine trade; wine production; wine consumption; agricultural trade; historical statistics;

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