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Food Expenditures and Diet Quality Among Low-Income Households and Individuals (Summary)

Author

Listed:
  • Laura Castner
  • James Mabli

Abstract

The purpose of this study is to identify whether spending more money on food leads Supplemental Nutrition Assistance Program (SNAP) and other low-income households to purchase and consume more nutritious foods.

Suggested Citation

  • Laura Castner & James Mabli, "undated". "Food Expenditures and Diet Quality Among Low-Income Households and Individuals (Summary)," Mathematica Policy Research Reports cfa3640d468547168d2da8de8, Mathematica Policy Research.
    • Handle: RePEc:mpr:mprres:cfa3640d468547168d2da8de8c6b4c85
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    File URL: https://www.mathematica.org/-/media/publications/pdfs/nutrition/foodexpenddietquality_summary.pdf
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    Citations

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    Cited by:

    1. Benjamin Scharadin & Edward C. Jaenicke, 2020. "Time spent on childcare and the household Healthy Eating Index," Review of Economics of the Household, Springer, vol. 18(2), pages 357-386, June.
    2. Elizabeth Condon & Susan Drilea & Keri Jowers & Carolyn Lichtenstein & James Mabli & Emily Madden & Katherine Niland, "undated". "Diet Quality of Americans by SNAP Participation Status: Data from the National Health and Nutrition Examination Survey, 2007-2010," Mathematica Policy Research Reports cb7d65f9ca8c41f4bc03cc5a4, Mathematica Policy Research.
    3. Christian Raschke, 2012. "The Impact of the German Child Benefit on Child Well-Being," SOEPpapers on Multidisciplinary Panel Data Research 520, DIW Berlin, The German Socio-Economic Panel (SOEP).
    4. Justine Hastings & Ryan Kessler & Jesse M. Shapiro, 2021. "The Effect of SNAP on the Composition of Purchased Foods: Evidence and Implications," American Economic Journal: Economic Policy, American Economic Association, vol. 13(3), pages 277-315, August.
    5. Rachel Griffith & Martin O'Connell & Kate Smith, 2016. "Shopping Around: How Households Adjusted Food Spending Over the Great Recession," Economica, London School of Economics and Political Science, vol. 83(330), pages 247-280, April.
    6. Waehrer, Geetha & Deb, Partha & Decker, Sandra L., 2015. "Did the 2009 American Recovery and Reinvestment Act affect dietary intake of low-income individuals?," Economics & Human Biology, Elsevier, vol. 19(C), pages 170-183.
    7. Wu, Kaidi, 2020. "The Effect of SNAP on Dietary Quality: Evidence from FoodAPS," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304462, Agricultural and Applied Economics Association.

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