Potential Market for Non-GMO Corn and Soybeans
AbstractDemand for non-GMO (genetically modified organism) corn and soybeans is high in the EU and Japan, which are two of the largest markets for U.S. corn and soybeans. This presents a potential problem for markets if U.S. processors find themselves scrambling to locate and purchase non-GMO crops. By looking at how the 1998 U.S. corn and soybean crops were used, Babcock and Beghin project possible demand in the 99/00 marketing year for non-GMO corn and soybeans.
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Bibliographic InfoPaper provided by Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University in its series Food and Agricultural Policy Research Institute (FAPRI) Publications with number 99-bp27.
Date of creation: Oct 1999
Date of revision:
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- Bruce A. Babcock & John C. Beghin, 1999. "Potential Market for Non-GMO Corn and Soybeans," Center for Agricultural and Rural Development (CARD) Publications 99-bp27, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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- Saak, Alexander E., 2003. "Identity Preservation And False Non-Gmo Labeling In The Food Supply Chain," 2003 Annual meeting, July 27-30, Montreal, Canada 22182, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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