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Pass-Through in United States Beef Cattle Prices Author info | Abstract | Publisher info | Download info | Related research | Statistics Huan Zhao
Xiaodong Du () (Center for Agricultural and Rural Development (CARD) , Food and Agricultural Policy Research Institute (FAPRI) )
David A. Hennessy () (Center for Agricultural and Rural Development (CARD) )
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Feeder cattle are fattened to become fed live cattle six months later. The U.S. feeder cattle industry is intensively competitive, so that market efficiency suggests feeder cattle prices should fully reflect feed prices and information on future fed cattle prices. Employing a long time series (1979-2004) of feeder cattle futures, live cattle futures, and local corn prices, we test whether complete pass-through occurs. The results indicate that an increase of a dollar per hundred pounds in the live cattle price leads to an increase of approximately $1.48 per hundred pounds in the feeder cattle price in one month, about 93% of complete pass-through. The corresponding negative effect of a corn price increase is about 87% of complete pass-through. By contrast with agricultural land markets, the results support the hypothesis of Ricardian rent extraction by the scarce asset owner in feeder cattle markets. The results also provide evidence in favor of informational efficiency in futures markets.
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Paper provided by Center for Agricultural and Rural Development (CARD) at Iowa State University in its series Center for Agricultural and Rural Development (CARD) Publications with number
09-wp494.
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Date of creation: Jul 2009Date of revision:
Handle: RePEc:ias:cpaper:09-wp494Contact details of provider: Postal: 578 Heady Hall, Ames, Iowa 50011-1070 Phone: (515) 294-1183 Fax: (515) 294-6336 Email: Web page: http://www.card.iastate.edu/ More information through EDIRC
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Keywords: feeder cattle ; futures market efficiency ; live cattle ; structural change. JEL Classification: D4 ; Q13. ; Other versions of this item:
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