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Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana

Author

Listed:
  • Ambler, Kate
  • de Brauw, Alan
  • Murphy, Mike

Abstract

Conservation agriculture techniques can increase agricultural production while decreasing CO2 emissions, yet adoption in the developing world remains low—in part because many years of continuous adoption may be required to realize gains in production. We conduct a framed field experiment in northern Ghana to study how randomly assigned incentives and peer information may affect adoption. Incentives increase adoption, both while they are available and after withdrawal. There is no overall effect of peer information, but we do find evidence that information about long-term adoption increased adoption, particularly when that information shows that production gains have been achieved.

Suggested Citation

  • Ambler, Kate & de Brauw, Alan & Murphy, Mike, 2020. "Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana," IFPRI discussion papers 1932, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:ifprid:1932
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    Cited by:

    1. Ward, Patrick S. & Mapemba, Lawrence & Bell, Andrew R., 2021. "Smart subsidies for sustainable soils: Evidence from a randomized controlled trial in southern Malawi," Journal of Environmental Economics and Management, Elsevier, vol. 110(C).
    2. Ambler, Kate & Herskowitz, Sylvan & Maredia, Mywish K., 2021. "Are we done yet? Response fatigue and rural livelihoods," Journal of Development Economics, Elsevier, vol. 153(C).

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