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Development, Adoption, and Management of Drought-Tolerant Corn in the United States

Author

Listed:
  • McFadden, Jonathan
  • Smith, David
  • Wechsler, Seth
  • Wallander, Steven

Abstract

Drought, a recurring source of crop yield losses and crop failure, often prompts Federal natural disaster and crop insurance payments to U.S. farmers. Few ways exist to substantially reduce yield losses due to drought, although a new tool has recently become available. Drought tolerance produced using conventional breeding methods was first commercially introduced in U.S. corn hybrids in 2011. Genetically engineered (GE) drought tolerance was introduced in hybrids in 2012 but did not become broadly available until 2013. However, the vast majority of drought-tolerant (DT) corn planted in 2016 had one or more GE traits (e.g., herbicide tolerance and/or insect resistance). By 2016, 22 percent of total U.S. planted corn acreage was drought tolerant. Adoption is more concentrated in drought-prone regions of the United States, despite the hybrids’ limited abilities to protect against extreme-or-worse droughts. Significant DT corn acreage is also located in non-drought-prone regions and the broader Corn Belt. This report documents the development, adoption, and management of DT corn in the United States, emphasizing the roles of recent and frequent exposure to drought; moisture-conservation practices; GE seed traits and pricing; and irrigation.

Suggested Citation

  • McFadden, Jonathan & Smith, David & Wechsler, Seth & Wallander, Steven, 2019. "Development, Adoption, and Management of Drought-Tolerant Corn in the United States," Economic Information Bulletin 288289, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersib:288289
    DOI: 10.22004/ag.econ.288289
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    Citations

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    Cited by:

    1. Saavoss, Monica & Capehart, Thomas & McBride, William D & Effland, Anne, 2021. "Trends in Production Practices and Costs of the U.S. Corn Sector," Economic Research Report 327190, United States Department of Agriculture, Economic Research Service.
    2. Wang, Sun Ling & Olver, Ryan & Bonin, Daniel & Dodson, Laura L. & Williams, Ryan C., 2022. "Climate change, technology adoption, and field crop farm productivity in the United States: Short-term vs. long-term," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322595, Agricultural and Applied Economics Association.
    3. Julian M. Alston & Philip G. Pardey, 2020. "Innovation, Growth, and Structural Change in American Agriculture," NBER Chapters, in: The Role of Innovation and Entrepreneurship in Economic Growth, pages 123-165, National Bureau of Economic Research, Inc.
    4. Jonathan McFadden & David Smith & Steven Wallander, 2022. "Climate, Drought Exposure, and Technology Adoption: An Application to Drought-Tolerant Corn in the United States," NBER Chapters, in: American Agriculture, Water Resources, and Climate Change, pages 203-239, National Bureau of Economic Research, Inc.
    5. Chemeris, Anna & Liu, Yong & Ker, Alan P., 2022. "Insurance subsidies, climate change, and innovation: Implications for crop yield resiliency," Food Policy, Elsevier, vol. 108(C).

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