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The Cotton Industry In The United States

Author

Listed:
  • Glade Jr., Edward H.
  • Meyer, Leslie
  • Stults, Harold

Abstract

The United States produces nearly 20 percent of the world's cotton and ranks second to China as the largest producing country. While over 80 countries produce cotton, the United States, China, India, Pakistan, and Uzbekistan (former Soviet republic) produce about 74 percent of the total world cotton supply.

Suggested Citation

  • Glade Jr., Edward H. & Meyer, Leslie & Stults, Harold, 1996. "The Cotton Industry In The United States," Agricultural Economic Reports 262034, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerser:262034
    DOI: 10.22004/ag.econ.262034
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    References listed on IDEAS

    as
    1. Piper, Steven & Lee, Linda K., 1989. "Estimating the Offsite Household Damages From Wind Erosion in the Western United States," Staff Reports 278231, United States Department of Agriculture, Economic Research Service.
    2. Crutchfield, Stephen R. & Ribaudo, Marc O. & Setia, Parveen P. & Letson, David & Hansen, LeRoy, 1991. "Cotton Production and Water Quality: An Initial Assessment," Staff Reports 278369, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Yeboah, Osei-Agyeman & Shaik, Saleem & Batson, Seon, 2009. "The Trade Effects of MERCOSUR and The Andean Community on U.S. Cotton Exports to CBI countries," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46028, Southern Agricultural Economics Association.
    2. Marseli, Oussama & Epperson, James E., 2002. "An Analysis Of Domestic And Export Demand For U.S. Cotton," Faculty Series 16709, University of Georgia, Department of Agricultural and Applied Economics.
    3. Capps, Oral, Jr. & Williams, Gary W., 2006. "The Economic Effectiveness of the Cotton Checkoff Program," Reports 90753, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
    4. Ford, Stephen A. & Hall, Charles R., 1998. "Intelligin - A Ginning Revolution From Process Control Technology," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 1(4), pages 1-12.

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