Changing Connecticut's Dairy Regulations: Implications for Performance in the Northeast Dairy Industry
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Bibliographic InfoPaper provided by University of Connecticut, Food Marketing Policy Center in its series Research Reports with number 25228.
Date of creation: 1989
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Web page: http://www.fmpc.uconn.edu/
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Agricultural and Food Policy; Livestock Production/Industries;
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- Segerson, Kathleen, 1998. "Mandatory vs. Voluntary Approaches to Food Safety," Research Reports 25188, University of Connecticut, Food Marketing Policy Center.
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