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The International Wine Market, 1850–1938

In: Wine, Society, and Globalization

Author

Listed:
  • Vicente Pinilla
  • María-Isabel Ayuda

Abstract

The purpose of this article is to analyze the international wine market between 1850 and 1938. During this period, the less-developed countries of southern Europe participated in international trade, mainly as exporters of primary products and importers of manufactured goods. For these countries, the export of wine represented a sizeable proportion of this trade. The study of the market for this type of product is essential in order for us to better understand the opportunities made available to these countries from the development of a wine export sector specializing in production to supply the markets of the industrialized countries.

Suggested Citation

  • Vicente Pinilla & María-Isabel Ayuda, 2007. "The International Wine Market, 1850–1938," Palgrave Macmillan Books, in: Gwyn Campbell & Nathalie Guibert (ed.), Wine, Society, and Globalization, chapter 0, pages 179-199, Palgrave Macmillan.
    • Handle: RePEc:pal:palchp:978-0-230-60990-7_10
    DOI: 10.1057/9780230609907_10
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    Citations

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    Cited by:

    1. Pinilla, Vicente & Serranoz, Raul, 2008. "The agricultural and food trade in the first globalisation: Spanish table wine exports 1871 to 1935 – a case study," Working Papers 42657, American Association of Wine Economists.
    2. Enric Tello & Marc Badia-Miro & Xavier Cusso & Ramon Garrabou & Francesc Valls, 2008. "Explaining vineyard specialization in the province of Barcelona (Spain) in the mid-19th century," Working Papers in Economics 201, Universitat de Barcelona. Espai de Recerca en Economia.
    3. María‐Isabel Ayuda & Hugo Ferrer‐Pérez & Vicente Pinilla, 2020. "A leader in an emerging new international market: the determinants of French wine exports, 1848–1938," Economic History Review, Economic History Society, vol. 73(3), pages 703-729, August.
    4. Francisco J. Medina-Albaladejo, 2010. "New trends in world wine consumption and its impact on the Spanish wineries during the second half of the twentieth century," UHE Working papers 2010_05, Universitat Autònoma de Barcelona, Departament d'Economia i Història Econòmica, Unitat d'Història Econòmica.

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