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Erzeugerpreise von Agrarprodukten und Nahrungsmittelpreise in Österreich. Entwicklungen am Beispiel von Getreide und Milch

Author

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  • Josef Baumgartner
  • Franz Sinabell

Abstract

Die starke Verteuerung von Milch- und Getreideerzeugnissen sowie anderen Lebensmitteln trug im Jahr 2007 signifikant zur Inflation bei. Sie resultierte aus einer weltweiten Knappheit an wichtigen Agrargütern, vor allem Getreide und Milch. Neben Nachfrageimpulsen waren dafür in erster Linie Angebotsfaktoren maßgebend. Durch wirtschaftspolitische Maßnahmen lassen sich mittelfristig angebotsbedingte Effekte abmildern, dennoch ist in den kommenden Jahren mit einer Umkehrung des langjährigen Trends sinkender Agrarpreise zu rechnen.

Suggested Citation

  • Josef Baumgartner & Franz Sinabell, 2007. "Erzeugerpreise von Agrarprodukten und Nahrungsmittelpreise in Österreich. Entwicklungen am Beispiel von Getreide und Milch," WIFO Monatsberichte (monthly reports), WIFO, vol. 80(12), pages 965-977, December.
    • Handle: RePEc:wfo:monber:y:2007:i:12:p:965-977
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    References listed on IDEAS

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    1. Stefan Tangermann & Ursula Heinen & Christian Thorun & Bernhard Brümmer, 2007. "Are the increases in food prices justified?," ifo Schnelldienst, ifo Institute - Leibniz Institute for Economic Research at the University of Munich, vol. 60(19), pages 03-18, October.
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    Cited by:

    1. Josef Baumgartner, 2008. "Die Preistransmission entlang der Wertschöpfungskette in Österreich für ausgewählte Produktgruppen," WIFO Studies, WIFO, number 33139, February.
    2. Franz Sinabell & Martin Kniepert, 2008. "Entwicklung der Preise von Agrargütern und deren Vorleistungen. Erste Befunde für Österreich," WIFO Studies, WIFO, number 32959, February.

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