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Cattle farmers’ perceptions of risk and risk management strategies: evidence from Northern Ethiopia

Author

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  • Kinfe G. Bishu
  • Seamus O’Reilly
  • Edward Lahiff
  • Bodo Steiner

Abstract

This study analyzes cattle farmers’ perceptions of risk and risk management strategies in Tigray, Northern Ethiopia. We use survey data from a sample of 356 farmers based on multistage random sampling. Factor analysis is employed to classify scores of risk and management strategies, and multiple regression is then used to investigate the relationship between scores and farmers’ characteristics. The results demonstrate that shortage of family labor, high price of fodder, and limited farm income were perceived as the most important risks. Use of veterinary services, parasite control, and loan utilization were perceived as the most important strategies for managing risks. Livestock disease and labor shortage were perceived as less of a risk by farmers who adopted the practice of zero grazing compared to other farmers, pointing to the potential of this practice for risk reduction. We find strong evidence that farmers engage in multiple risk management practices in order to reduce losses from cattle morbidity and mortality. The results suggest that government strategies that aim at reducing farmers’ risk need to be tailored to specific farm and farmer characteristics. Findings from this study have potentially important policy implications for risk management strategies in developing countries.

Suggested Citation

  • Kinfe G. Bishu & Seamus O’Reilly & Edward Lahiff & Bodo Steiner, 2018. "Cattle farmers’ perceptions of risk and risk management strategies: evidence from Northern Ethiopia," Journal of Risk Research, Taylor & Francis Journals, vol. 21(5), pages 579-598, May.
  • Handle: RePEc:taf:jriskr:v:21:y:2018:i:5:p:579-598
    DOI: 10.1080/13669877.2016.1223163
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    Cited by:

    1. Feyisa, Ashenafi Duguma & Maertens, Miet & de Mey, Yann, 2023. "Relating risk preferences and risk perceptions over different agricultural risk domains: Insights from Ethiopia," World Development, Elsevier, vol. 162(C).
    2. De Salvo, Maria & Capitello, Roberta & Gaudenzi, Barbara & Begalli, Diego, 2019. "Risk management strategies and residual risk perception in the wine industry: A spatial analysis in Northeast Italy," Land Use Policy, Elsevier, vol. 83(C), pages 47-62.
    3. Richard Kofi Asravor & Daniel Bruce Sarpong, 2023. "Risk preferences and management strategies of farmers in Ghana: Does the type of crop grown matter?," Journal of International Development, John Wiley & Sons, Ltd., vol. 35(6), pages 1080-1098, August.
    4. Bodo E. Steiner, 2017. "A phenomenon-driven approach to the study of value creation and organizational design issues in agri-business value chains," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(1), pages 89-118.
    5. Nsakilwa, Musowe & Kalaba, Mmatlou, 2021. "Effects of Drought and Animal Diseases on Smallholder Farmers' Participation in the South African Livestock Market," 2021 Conference, August 17-31, 2021, Virtual 315283, International Association of Agricultural Economists.
    6. Saul Ngarava & Abbyssinia Mushunje & Amon Taruvinga & Peter Mukarumbwa & Simbarashe Tatsvarei & Ebenezer T Megbowon, 2018. "Determinants of Risk Behaviour in Livestock Development Programs: Evidence from South Africa's Kaonafatso Yadikgomo (Kyd) Scheme," Journal of Economics and Behavioral Studies, AMH International, vol. 10(5), pages 7-15.

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