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The effect of climate change on the water and food nexus in China

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  • Jianxin Mu
  • Shahbaz Khan

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  • Jianxin Mu & Shahbaz Khan, 2009. "The effect of climate change on the water and food nexus in China," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(4), pages 413-430, December.
  • Handle: RePEc:spr:ssefpa:v:1:y:2009:i:4:p:413-430
    DOI: 10.1007/s12571-009-0042-y
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    References listed on IDEAS

    as
    1. Cai, Ximing & Ringler, Claudia & Rosegrant, Mark W., 2001. "Does efficient water management matter?: physical and economic efficiency of water use in the river basin," EPTD discussion papers 72, International Food Policy Research Institute (IFPRI).
    2. Nikos Alexandratos, 2005. "Countries with Rapid Population Growth and Resource Constraints: Issues of Food, Agriculture, and Development," Population and Development Review, The Population Council, Inc., vol. 31(2), pages 237-258, June.
    3. Khan, Shahbaz & Hanjra, Munir A. & Mu, Jianxin, 2009. "Water management and crop production for food security in China: A review," Agricultural Water Management, Elsevier, vol. 96(3), pages 349-360, March.
    4. Myles R. Allen & William J. Ingram, 2002. "Constraints on future changes in climate and the hydrologic cycle," Nature, Nature, vol. 419(6903), pages 224-232, September.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Feng Huang & Zhong Liu & Bradley Ridoutt & Jing Huang & Baoguo Li, 2015. "China’s water for food under growing water scarcity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(5), pages 933-949, October.
    2. Jing-Li Fan & Qian Wang & Xian Zhang, 2021. "A bibliometric analysis of the water-energy-food nexus based on the SCIE and SSCI database of the Web of Science," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 26(2), pages 1-26, February.
    3. Aamir Mehmood Shah & Gengyuan Liu & Fanxin Meng & Qing Yang & Jingyan Xue & Stefano Dumontet & Renato Passaro & Marco Casazza, 2021. "A Review of Urban Green and Blue Infrastructure from the Perspective of Food-Energy-Water Nexus," Energies, MDPI, vol. 14(15), pages 1-24, July.

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