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Inland fish and fisheries integral to achieving the Sustainable Development Goals

Author

Listed:
  • Abigail J. Lynch

    (National Climate Adaptation Science Center)

  • Vittoria Elliott

    (Smithsonian Institution)

  • Sui C. Phang

    (The Ohio State University
    University of Portsmouth)

  • Julie E. Claussen

    (Fisheries Conservation Foundation)

  • Ian Harrison

    (Conservation International)

  • Karen J. Murchie

    (John G. Shedd Aquarium)

  • E. Ashley Steel

    (University of Washington)

  • Gretchen L. Stokes

    (University of Florida)

Abstract

Inland fish provide food for billions and livelihoods for millions of people worldwide and are integral to effective freshwater ecosystem function, yet the recognition of these services is notably absent in development discussions and policies, such as the United Nations Sustainable Development Goals (SDGs). How might the SDGs be enhanced if inland fishery services were integrated into policies and development schemes? Here, we examine the relationships between inland fish, sustainable fisheries, and functioning freshwater systems and the targets of the SDGs. Our goal is to highlight synergies across the SDGs, particularly No Poverty (SDG 1), Zero Hunger (SDG 2), Clean Water and Sanitation (SDG 6), Responsible Consumption and Production (SDG 12) and Life on Land (SDG 15), that can be achieved with the inclusion of these overlooked inland fishery services.

Suggested Citation

  • Abigail J. Lynch & Vittoria Elliott & Sui C. Phang & Julie E. Claussen & Ian Harrison & Karen J. Murchie & E. Ashley Steel & Gretchen L. Stokes, 2020. "Inland fish and fisheries integral to achieving the Sustainable Development Goals," Nature Sustainability, Nature, vol. 3(8), pages 579-587, August.
    • Handle: RePEc:nat:natsus:v:3:y:2020:i:8:d:10.1038_s41893-020-0517-6
    DOI: 10.1038/s41893-020-0517-6
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    Cited by:

    1. Laura Wessels & Marian Kjellevold & Jeppe Kolding & Cyprian Odoli & Inger Aakre & Felix Reich & Johannes Pucher, 2023. "Putting small fish on the table: the underutilized potential of small indigenous fish to improve food and nutrition security in East Africa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(4), pages 1025-1039, August.
    2. Joel T. Betts & Juan F. Mendoza Espinoza & Armando J. Dans & Christopher A. Jordan & Joshua L. Mayer & Gerald R. Urquhart, 2020. "Fishing with Pesticides Affects River Fisheries and Community Health in the Indio Maíz Biological Reserve, Nicaragua," Sustainability, MDPI, vol. 12(23), pages 1-26, December.
    3. Thomas Changeux & Philippe Boisneau & Nicolas Stolzenberg & Chloé Goulon, 2023. "A long term overview of freshwater fisheries in France," Post-Print hal-04244953, HAL.
    4. Na Hou & Qianying Zhu & Jinlin Yang & Dahong Zhang & Wenwen Liu & Hong Chang, 2021. "The Impact of Environmental Governance on the Development of Fishery Economy—The Intermediary Role of Technological Innovation," Sustainability, MDPI, vol. 13(20), pages 1-15, October.
    5. King, Steven & O'Hanley, Jesse R. & Fraser, Iain, 2021. "How to choose? A bioeconomic model for optimizing river barrier mitigation actions," Ecological Economics, Elsevier, vol. 181(C).

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