Application of a Comprehensive Methodology for the Evaluation of Social Innovations in Rural Communities
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- Verena Gramm & Cristina Dalla Torre & Andrea Membretti, 2020. "Farms in Progress-Providing Childcare Services as a Means of Empowering Women Farmers in South Tyrol, Italy," Sustainability, MDPI, vol. 12(2), pages 1-18, January.
- Bram Peters & Marion Herens & Jan Brouwers, 2018. "Capturing Social Innovations in Agricultural Transformation from the Field: Outcomes of a Write-Shop," Sustainability, MDPI, vol. 10(12), pages 1-13, December.
- Matson, James & Sullins, Martha & Cook, Chris, 2013. "The Role of Food Hubs in Local Food Marketing," Service Reports (SR) 280771, United States Department of Agriculture, Rural Development.
- Bock, Bettina B., 2012. "Social innovation and sustainability; how to disentangle the buzzword and its application in the field of agriculture and rural development," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 114(2), pages 1-7, October.
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- Antonio Baselice & Maurizio Prosperi & Antonio Lopolito, 2021. "A Conceptual Framework for the Evaluation of Social Agriculture: An Application to a Project Aimed at the Employability of Young People NEET," Sustainability, MDPI, vol. 13(15), pages 1-19, August.
- Antonio Baselice & Mariarosaria Lombardi & Maurizio Prosperi & Antonio Stasi & Antonio Lopolito, 2021. "Key Drivers of the Engagement of Farmers in Social Innovation for Marginalised Rural Areas," Sustainability, MDPI, vol. 13(15), pages 1-18, July.
- Juan Antonio Parrilla-González & Diego Ortega-Alonso, 2021. "Social Innovation in Olive Oil Cooperatives: A Case Study in Southern Spain," Sustainability, MDPI, vol. 13(7), pages 1-13, April.
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Keywords
social innovation; rural hub; rural development; evaluation; REEIS indicators;All these keywords.
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