Efectos de la desaparición de la Conasupo en el comercio y en los precios de los cultivos básicos
AbstractThis article examines one of many reforms undertaken by the Mexican government in order to liberalize the economy: the dismantling of Conasupo, which was probably the most important state trading enterprise of Mexico. In this article we document the steps followed to eliminate this company, with special emphasis on its effect on trade. We also present the results of an empirical investigation that indicates that as a consequence of the liberalization of Mexico's agricultural sector, it´s food staple producers are now subject to international competition.
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Bibliographic InfoArticle provided by El Colegio de México, Centro de Estudios Económicos in its journal Estudios Económicos.
Volume (Year): 15 (2000)
Issue (Month): 2 ()
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- Thome, Karen E. & Merel, Pierre R., 2010. "Market Power after the Transition," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61798, Agricultural and Applied Economics Association.
- Yunez-Naude, Antonio, 2002. "Mexico'S Basic-Crops Subsector: Structure And Competition Under Free Trade," Structural Change as a Source of Trade Disputes Under NAFTA; Proceedings of the 7th Agricultural and Food Policy Systems Information Workshop - 2001 16860, Farm Foundation, Agricultural and Food Policy Systems Information Workshops.
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