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An artificial capillary barrier to improve root-zone conditions for horticultural crops: Response of pepper plants to matric head and irrigation water salinity

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  • Ityel, Eviatar
  • Lazarovitch, Naftali
  • Silberbush, Moshe
  • Ben-Gal, Alon

Abstract

Reduced water availability and increased salinity result in similar plant responses including reduced root mass and conductivity with consequential reduced transpiration and biomass production. We hypothesized that the increased soil matric head created by a capillary barrier (CB) positioned at the bottom of the root-zone would improve plant production, especially when irrigated with brackish water. Field and lysimeter studies were conducted with bell pepper (Capsicum annuum) plants, comparing root-zones with and without an underlying CB, irrigated either with desalinated (DW, EC=0.2dSm−1) or brackish (SW, EC=3.8dSm−1) water, at various rates.

Suggested Citation

  • Ityel, Eviatar & Lazarovitch, Naftali & Silberbush, Moshe & Ben-Gal, Alon, 2012. "An artificial capillary barrier to improve root-zone conditions for horticultural crops: Response of pepper plants to matric head and irrigation water salinity," Agricultural Water Management, Elsevier, vol. 105(C), pages 13-20.
  • Handle: RePEc:eee:agiwat:v:105:y:2012:i:c:p:13-20
    DOI: 10.1016/j.agwat.2011.12.016
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    References listed on IDEAS

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    1. Ben-Gal, Alon & Ityel, Eviatar & Dudley, Lynn & Cohen, Shabtai & Yermiyahu, Uri & Presnov, Eugene & Zigmond, Leah & Shani, Uri, 2008. "Effect of irrigation water salinity on transpiration and on leaching requirements: A case study for bell peppers," Agricultural Water Management, Elsevier, vol. 95(5), pages 587-597, May.
    2. Kang, Shaozhong & Liang, Zongsuo & Hu, Wei & Zhang, Jianhua, 1998. "Water use efficiency of controlled alternate irrigation on root-divided maize plants," Agricultural Water Management, Elsevier, vol. 38(1), pages 69-76, October.
    3. Bernstein, Leon, 1964. "Salt Tolerance of Plants," Agricultural Information Bulletins 308955, United States Department of Agriculture, Economic Research Service.
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    1. Ityel, Eviatar & Ben-Gal, Alon & Silberbush, Moshe & Lazarovitch, Naftali, 2014. "Increased root zone oxygen by a capillary barrier is beneficial to bell pepper irrigated with brackish water in an arid region," Agricultural Water Management, Elsevier, vol. 131(C), pages 108-114.
    2. Liu, Haijun & Yang, Huiying & Zheng, Jianhua & Jia, Dongdong & Wang, Jun & Li, Yan & Huang, Guanhua, 2012. "Irrigation scheduling strategies based on soil matric potential on yield and fruit quality of mulched-drip irrigated chili pepper in Northwest China," Agricultural Water Management, Elsevier, vol. 115(C), pages 232-241.
    3. Chen, Shuai & Mao, Xiaomin & Shang, Songhao, 2022. "Response and contribution of shallow groundwater to soil water/salt budget and crop growth in layered soils," Agricultural Water Management, Elsevier, vol. 266(C).
    4. Shin, Jong Hwa & Park, Jong Seok & Son, Jung Eek, 2014. "Estimating the actual transpiration rate with compensated levels of accumulated radiation for the efficient irrigation of soilless cultures of paprika plants," Agricultural Water Management, Elsevier, vol. 135(C), pages 9-18.
    5. Reis, M. & Coelho, L. & Santos, G. & Kienle, U. & Beltrão, J., 2015. "Yield response of stevia (Stevia rebaudiana Bertoni) to the salinity of irrigation water," Agricultural Water Management, Elsevier, vol. 152(C), pages 217-221.

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