IDEAS home Printed from https://ideas.repec.org/a/caa/jnlpse/v63y2017i5id196-2017-pse.html
   My bibliography  Save this article

Effect of soil conditioner (UGmax) application on the content of phenols and glycoalkaloids in potato tubers

Author

Listed:
  • Marek GUGAŁA

    (Department of Agrotechnology, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland)

  • Krystyna ZARZECKA

    (Department of Agrotechnology, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland)

  • Anna SIKORSKA

    (The State Higher School of Vocational Education in Ciechanów, Ciechanów, Poland)

  • Krzysztof KAPELA

    (Department of Agrotechnology, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland)

  • Marek NIEWĘGŁOWSKI

    (Department of Agrotechnology, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland)

  • Ewa KRASNODĘBSKA

    (Department of Agrotechnology, Siedlce University of Natural Sciences and Humanities, Siedlce, Poland)

Abstract

The objective of the study was to determine the effect of the soil conditioner UGmax application on phenol and glycoalkaloid content in the tubers of two table potato cultivars. The following factors were examined: factor I - cultivars: Satina and Tajfun; factor II - five application methods of the soil conditioner UGmax: (1) control - no UGmax application; (2) 1.0 L/ha UGmax before planting; (3) 0.5 L/ha UGmax before planting + 0.25 L/ha at potato height of 10-15 cm + 0.25 L/ha in flower bud phase; (4) 1.0 L/ha UGmax before planting + 0.50 L/ha at potato height of 10-15 cm + in 0.50 L/ha in flower bud phase; (5) UGmax applied after emergence when plants were 10-15 cm high at the rate of 0.5 L/ha, and at the stage of flower buds at the rate of 0.5 L/ha. The highest concentration of phenols and glycoalkaloids was recorded in plots where UGmax was applied prior to potato planting at the rate of 1.0 L/ha, when plants were 10-15 cm high at the rate of 0.5 L/ha and at the stage of flower buds at the rate of 0.5 L/ha.

Suggested Citation

  • Marek GUGAŁA & Krystyna ZARZECKA & Anna SIKORSKA & Krzysztof KAPELA & Marek NIEWĘGŁOWSKI & Ewa KRASNODĘBSKA, 2017. "Effect of soil conditioner (UGmax) application on the content of phenols and glycoalkaloids in potato tubers," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 63(5), pages 231-235.
    • Handle: RePEc:caa:jnlpse:v:63:y:2017:i:5:id:196-2017-pse
    DOI: 10.17221/196/2017-PSE
    as

    Download full text from publisher

    File URL: http://pse.agriculturejournals.cz/doi/10.17221/196/2017-PSE.html
    Download Restriction: free of charge
    File URL: http://pse.agriculturejournals.cz/doi/10.17221/196/2017-PSE.pdf
    Download Restriction: free of charge
    File URL: https://libkey.io/10.17221/196/2017-PSE?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. K. Hamouz & J. Lachman & K. Hejtmánková & K. Pazderů & M. Čížek & P. Dvořák, 2010. "Effect of natural and growing conditions on the contentof phenolics in potatoes with different flesh colour," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(8), pages 368-374.
    2. M. Gugała & K. Zarzecka & H. Dołęga & M. Niewęgłowski & A. Sikorska, 2016. "The effect of biostimulants and herbicides on glycoalkaloid accumulation in potato," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 62(6), pages 256-260.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jaroslav URBAN & Karel HAMOUZ & Jaromír LACHMAN & Josef PULKRÁBEK & Kateřina PAZDERŮ, 2018. "Effect of genotype, flesh colour and environment on the glycoalkaloid content in potato tubers from integrated agriculture," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 64(4), pages 186-191.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Anna SIKORSKA & Marek GUGAŁA & Krystyna ZARZECKA & Krzysztof KAPELA, 2018. "The effect of biostimulants on the glucosinolate content in winter oilseed rape (Brassica napus L.) seeds," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 64(1), pages 7-12.
    2. Olga ESCUREDO & Ana SEIJO-RODRÍGUEZ & M. Shantal RODRÍGUEZ-FLORES & Montserrat MÍGUEZ & M. Carmen SEIJO, 2018. "Influence of weather conditions on the physicochemical characteristics of potato tubers," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 64(7), pages 317-323.
    3. K. Hamouz & J. Lachman & K. Pazderů & K. Hejtmánková & J. Cimr & J. Musilová & V. Pivec & M. Orsák & A. Svobodová, 2013. "Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 59(10), pages 465-471.
    4. T. Hura & K. Hura & A. Ostrowska & M. Grzesiak & K. Dziurka, 2013. "The cell wall-bound phenolics as a biochemical indicator of soil drought resistance in winter triticale," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 59(5), pages 189-195.
    5. Krystyna Zarzecka & Marek Gugała & Iwona Mystkowska & Anna Sikorska & Łukasz Domański, 2022. "Glycoalkaloids in leaves and potato tubers depending on herbicide application with biostimulants," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 68(4), pages 180-185.
    6. K. Hamouz & J. Lachman & K. Pazderů & J. Tomášek & K. Hejtmánková & V. Pivec, 2011. "Differences in anthocyanin content and antioxidant activity of potato tubers with different flesh colour," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 57(10), pages 478-485.
    7. Jaroslav URBAN & Karel HAMOUZ & Jaromír LACHMAN & Josef PULKRÁBEK & Kateřina PAZDERŮ, 2018. "Effect of genotype, flesh colour and environment on the glycoalkaloid content in potato tubers from integrated agriculture," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 64(4), pages 186-191.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:caa:jnlpse:v:63:y:2017:i:5:id:196-2017-pse. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Ivo Andrle (email available below). General contact details of provider: https://www.cazv.cz/en/home/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.