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Development Prospects of the Food Export Potential of Russia in Terms of Import Substitution

Author

Listed:
  • Sergey Ivanovich Gorbunov*

    (Saratov State Vavilov Agrarian University, Saratov, Russian Federation, Teatralnaya Sq., 1, Saratov, 410012, Russian Federation)

  • Irina Fedorovna Sukhanova

    (Saratov State Vavilov Agrarian University, Saratov, Russian Federation, Teatralnaya Sq., 1, Saratov, 410012, Russian Federation)

  • Mariya Yuryevna Lyavina

    (Saratov State Vavilov Agrarian University, Saratov, Russian Federation, Teatralnaya Sq., 1, Saratov, 410012, Russian Federation)

Abstract

The article reveals methodological approaches to the assessment of import substitution in the agro-industrial complex of the country as a transition to export orientation, as well as identifies the potential niches of effective import substitution in the market of agricultural products and export orientation determinants of agricultural industries. The conclusion is drawn concerning the growth of self-sufficiency and reduction of Russia’s dependence on imported food supplies. The study of the geographical structure dynamics of the food imports is carried out, as well as the study of the formation and development process of export food potential of Russia in the context of import substitution and foreign economic instability. The necessity of an integrated approach to the problem of the country’s export potential formation in the conditions of import substitution is substantiated.

Suggested Citation

  • Sergey Ivanovich Gorbunov* & Irina Fedorovna Sukhanova & Mariya Yuryevna Lyavina, 2018. "Development Prospects of the Food Export Potential of Russia in Terms of Import Substitution," The Journal of Social Sciences Research, Academic Research Publishing Group, pages 115-120:3.
  • Handle: RePEc:arp:tjssrr:2018:p:115-120
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    References listed on IDEAS

    as
    1. Harris, Thomas R. & Ebai, George E. & Shonkwiler, John Scott, 1998. "A Multidimensional Estimation of Export Base," Journal of Regional Analysis and Policy, Mid-Continent Regional Science Association, vol. 28(1), pages 1-15.
    2. Markusen, Ann, 2007. "A Consumption Base Theory of Development: An Application to the Rural Cultural Economy," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 36(1), pages 1-15, April.
    3. Nikita Yurievich Mukhin, 2016. "Import substitution and export promotion strategies in economic policies of foreign countries," Russian Foreign Economic Journal, Russian Foreign Trade Academy Ministry of economic development of the Russian Federation, issue 2, pages 103-112, February.
    4. Markusen, Ann, 2007. "A Consumption Base Theory of Development: An Application to the Rural Cultural Economy," Agricultural and Resource Economics Review, Cambridge University Press, vol. 36(1), pages 9-23, April.
    5. Andrew C. Krikelas, 1992. "Why regions grow: a review of research on the economic base model," Economic Review, Federal Reserve Bank of Atlanta, issue Jul, pages 16-29.
    6. Douglass C. North, 1955. "Location Theory and Regional Economic Growth," Journal of Political Economy, University of Chicago Press, vol. 63(3), pages 243-243.
    Full references (including those not matched with items on IDEAS)

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    More about this item

    Keywords

    Export potential; Import substitution; Food supplies; Self-sufficiency; Agricultural sector. JEL Classification: F13; Q13; Q17; Q18;
    All these keywords.

    JEL classification:

    • F13 - International Economics - - Trade - - - Trade Policy; International Trade Organizations
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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