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Discussion: The Role Of Alternative Agricultural Enterprises In A Changing Agricultural Economy

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  • Allen, Joyce E.

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  • Allen, Joyce E., 1987. "Discussion: The Role Of Alternative Agricultural Enterprises In A Changing Agricultural Economy," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 19(1), pages 1-4, July.
    • Handle: RePEc:ags:sojoae:29328
    DOI: 10.22004/ag.econ.29328
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    File URL: https://ageconsearch.umn.edu/record/29328/files/19010017.pdf
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    References listed on IDEAS

    as
    1. Capps, Oral, 1986. "Changes in Domestic Demand for Food: Impacts on Southern Agriculture," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 18(1), pages 25-36, July.
    2. Bunch, Karen L., 1986. "Consumption Trends Favor Fresh, Lowfat, and Sweet," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), March.
    3. McLaughlin, Edward W. & Hamm, Larry G., 1985. "Consumers Demand Quality Produce," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), March.
    Full references (including those not matched with items on IDEAS)

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    Agribusiness;

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