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Japanese Agricultural Policies Towards 2000: Swimming with the Tide

Author

Listed:
  • Riethmuller, Paul C.
  • Kobayashi, S.
  • Shogenji, S.

Abstract

Japanese agricultural policy has undergone substantial change in the last year. Since the completion of the Uruguay Round, the rice market has been partially opened, import quotas on agricultural products have been replaced by tariffs and there has been a general shift away from consumer funding of agricultural programs to funding by taxpayers. These changes are making Japanese agricultural policies more transparent and more open to scrutiny. There is now recognition in Japan that the changes are irreversible and that agriculture will be faced with increasing competition from imports.

Suggested Citation

  • Riethmuller, Paul C. & Kobayashi, S. & Shogenji, S., 1996. "Japanese Agricultural Policies Towards 2000: Swimming with the Tide," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 64(01), pages 1-16, April.
  • Handle: RePEc:ags:remaae:12304
    DOI: 10.22004/ag.econ.12304
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    References listed on IDEAS

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    1. Riethmuller, Paul C. & Chai, Joseph C.H., 1995. "The Expansion of Japanese Food Processors in the Asia-Pacific Region," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 63(02), pages 1-12, August.
    2. Kobayashi, S. & Morison, Julian B. & Riethmuller, Paul C., 1991. "A Review of Recent Developments in Japanese Agriculture and Agricultural Policy," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 59(03), pages 1-21, December.
    3. Riethmuller, Paul, 1994. "Recent developments in the Japanese food distribution system," Food Policy, Elsevier, vol. 19(6), pages 517-532, December.
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    Cited by:

    1. Chadee, Doren & Mori, Hiroshi, 1996. "Developments in the Japanese Beef Market Following Import Liberalisation," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 64(01), pages 1-12, April.

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    More about this item

    Keywords

    Agricultural and Food Policy;

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