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Der Markt für Fleisch und Fleischprodukte

Author

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  • Efken, Josef
  • Haxsen, Gerhard
  • Pelikan, Janine
  • Hortmann-Scholten, Albert

Abstract

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Suggested Citation

  • Efken, Josef & Haxsen, Gerhard & Pelikan, Janine & Hortmann-Scholten, Albert, 2010. "Der Markt für Fleisch und Fleischprodukte," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 59(Supplemen), pages 1-16, March.
    • Handle: RePEc:ags:gjagec:146107
    DOI: 10.22004/ag.econ.146107
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    File URL: https://ageconsearch.umn.edu/record/146107/files/AW_Maerkte_Fleisch.pdf
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    References listed on IDEAS

    as
    1. Efken, Josef & Haxsen, Gerhard & Pelikan, Janine, 2009. "Der Markt für Fleisch und Fleischprodukte," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 58(01), pages 1-13, January.
    2. Brockmeier, Martina & Pelikan, Janine, 2008. "Agricultural market access: A moving target in the WTO negotiations?," Food Policy, Elsevier, vol. 33(3), pages 250-259, June.
    3. Brockmeier, Martina & Pelikan, Janine & Klepper, Rainer, 2008. "Die WTO-Verhandlungen und die GAP," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 57(03-04), pages 1-14.
    4. Efken, Josef & Haxsen, Gerhard & Pelikan, Janine & Hortmann-Scholten, Albert, 2009. "Der Markt für Fleisch und Fleischprodukte," Journal of International Agricultural Trade and Development, Journal of International Agricultural Trade and Development, vol. 59.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Efken, Josef & Bergschmidt, Angela & Deblitz, Claus & Haxsen, Gerhard & Pelikan, Janine, 2011. "Der Markt für Fleisch und Fleischprodukte," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 60(Supplemen), pages 1-13, February.

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