Policy Options For The Poultry (Broiler) Industry In Trinidad And Tobago Under Liberalized Trade Regime
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Abstract
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DOI: 10.22004/ag.econ.45781
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Other versions of this item:
- Evans, Edward A. & Davis, Carlton G., 1997. "Policy Options for the Poultry (Broiler) Industry in Trinidad and Tobago Under a Liberalized Trade Regime," International Working Paper Series 237441, University of Florida, Food and Resource Economics Department.
References listed on IDEAS
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- Schroeter, John R. & Azzam, Azzeddine M., 1991. "Marketing Margins, Market Power, and Price Uncertainty," Staff General Research Papers Archive 11110, Iowa State University, Department of Economics.
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Keywords
Livestock Production/Industries;Statistics
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