Tourism innovation policy: Implementation and outcomes

Citations

Cited by:

1. Zach, Florian J. & Nicolau, Juan L. & Sharma, Abhinav, 2020. "Disruptive innovation, innovation adoption and incumbent market value: The case of Airbnb," Annals of Tourism Research, Elsevier, vol. 80(C).
2. Thomas, Rhodri & Wood, Emma, 2015. "The absorptive capacity of tourism organisations," Annals of Tourism Research, Elsevier, vol. 54(C), pages 84-99.
3. Liang Zhao & Lifei Xu & Ling Li & Jing Hu & Lin Mu, 2022. "Can Inbound Tourism Improve Regional Ecological Efficiency? An Empirical Analysis from China," IJERPH, MDPI, vol. 19(19), pages 1-19, September.
4. Sandro Montresor, 2018. "Innovation in tourism," Tourism Economics, , vol. 24(7), pages 765-780, November.
5. Gordana Radović & Marko D. Petrović & Dunja Demirović Bajrami & Milan Radovanović & Natalia Vuković, 2020. "Can Proper Funding Enhance Sustainable Tourism in Rural Settings? Evidence from a Developing Country," Sustainability, MDPI, vol. 12(18), pages 1-16, September.
6. Sérgio J Teixeira & João J Ferreira & Peter Wanke & Jorge Junio Moreira Antunes, 2021. "Evaluation model of competitive and innovative tourism practices based on information entropy and alternative criteria weight," Tourism Economics, , vol. 27(1), pages 23-44, February.
7. Booyens Irma & Rogerson Christian M., 2016. "Unpacking the geography of tourism innovation in Western Cape Province, South Africa," Bulletin of Geography. Socio-economic Series, Sciendo, vol. 31(31), pages 19-36, March.
8. Irma Booyens, 2016. "Global–local trajectories for regional competitiveness: Tourism innovation in the Western Cape," Local Economy, London South Bank University, vol. 31(1-2), pages 142-157, February.
9. Romão, João, 2020. "Tourism, smart specialisation, growth, and resilience," Annals of Tourism Research, Elsevier, vol. 84(C).
10. Zhijun Chen & Suting Zhao & Meiju Wu, 2023. "Coupling Coordination and Spatial Evolution of Sustainable Tourism-Innovation-Environment System: Evidence in China," SAGE Open, , vol. 13(4), pages 21582440231, October.
11. Sonia Cruz-Ros & Diana L. Guerrero-Sánchez & Maria-Jose Miquel-Romero, 2021. "Absorptive capacity and its impact on innovation and performance: findings from SEM and fsQCA," Review of Managerial Science, Springer, vol. 15(2), pages 235-249, February.
12. Li Li & Xuejun Chen, 2022. "Empirical Research into the Development Mechanism of Industry Innovation of Health and Wellness Tourism in the Context of the Sharing Economy," IJERPH, MDPI, vol. 19(19), pages 1-17, September.
13. Eugenia Panfiluk, 2021. "Innovativeness of Tourism Enterprises: Example of Poland," Sustainability, MDPI, vol. 13(3), pages 1-17, January.
14. Rukmani Gounder, 2022. "Tourism-led and economic-driven nexus in Mauritius: Spillovers and inclusive development policies in the case of an African nation," Tourism Economics, , vol. 28(4), pages 1040-1058, June.
15. Claudia Patricia Maldonado-Erazo & María de la Cruz del Río-Rama & Sandra Patricia Miranda-Salazar & Nancy P. Tierra-Tierra, 2022. "Strengthening of Community Tourism Enterprises as a Means of Sustainable Development in Rural Areas: A Case Study of Community Tourism Development in Chimborazo," Sustainability, MDPI, vol. 14(7), pages 1-22, April.
16. Mihalache, Mashiho & Mihalache, Oli R., 2016. "Organizational ambidexterity and sustained performance in the tourism industry," Annals of Tourism Research, Elsevier, vol. 56(C), pages 142-144.
17. Emilio Chiodo & Luigi Giordano & Jody Tubi & Rita Salvatore, 2020. "Wine Routes and Sustainable Social Organization within Local Tourist Supply: Case Studies of Two Italian Regions," Sustainability, MDPI, vol. 12(22), pages 1-18, November.
18. Mert Gürlek & Muharrem Tuna, 2018. "Reinforcing competitive advantage through green organizational culture and green innovation," The Service Industries Journal, Taylor & Francis Journals, vol. 38(7-8), pages 467-491, June.
19. João Romão, 2020. "Variety, Smart Specialization and Tourism Competitiveness," Sustainability, MDPI, vol. 12(14), pages 1-13, July.
20. Moreno-Izquierdo, Luis & Ramón-Rodríguez, Ana & Such-Devesa, María Jesús, 2018. "The challenge of long-term tourism competitiveness in the age of innovation: Spain as a case study," INVESTIGACIONES REGIONALES - Journal of REGIONAL RESEARCH, Asociación Española de Ciencia Regional, issue 42, pages 13-34.
21. Adi Weidenfeld, 2018. "Tourism Diversification and Its Implications for Smart Specialisation," Sustainability, MDPI, vol. 10(2), pages 1-24, January.
22. Wei Yang & Qiuxia Chen & Yanyue Dao & Xiaoting Huang & Weifang Shao, 2022. "Ecological Civilization and High-Quality Development: Do Tourism Industry and Technological Progress Affect Ecological Economy Development?," IJERPH, MDPI, vol. 20(1), pages 1-25, December.
23. Guccio, Calogero & Mazza, Isidoro & Mignosa, Anna & Rizzo, Ilde, 2018. "A round trip on decentralization in the tourism sector," Annals of Tourism Research, Elsevier, vol. 72(C), pages 140-155.
24. Costa Teresa & Ribeiro Filipa Perdigão, 2019. "Sustainable Tourism: Trends, Challenges and Concerns," European Journal of Tourism, Hospitality and Recreation, Sciendo, vol. 9(2), pages 1-2, December.
25. Li, Yanning & Wood, E.H. & Thomas, R., 2017. "Innovation implementation: Harmony and conflict in Chinese modern music festivals," Tourism Management, Elsevier, vol. 63(C), pages 87-99.
26. Martínez-Román, Juan A. & Tamayo, Juan A. & Gamero, Javier & Romero, José E., 2015. "Innovativeness and business performances in tourism SMEs," Annals of Tourism Research, Elsevier, vol. 54(C), pages 118-135.
27. Zach, Florian J. & Schnitzer, Martin & Falk, Martin, 2021. "Product diversification and isomorphism: The case of ski resorts and “me-too” innovation," Annals of Tourism Research, Elsevier, vol. 90(C).