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Development of Gocken Multiplication Technology for Cocoyam

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Author Info
Chukwu, G.O
Nwosu, K.I
Mbanaso, E.N.A
Onwubiko, O
Okoye, B.C
Madu, T.U
Ogbonye, H
Nwoko, S.U

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Abstract

Low multiplication ratio of cocoyam {Colocasia esculenta (taro) and Xanthosoma mafafa (tannia)} and scarcity of planting materials are major constraints militating against sustainable cocoyam production. During harvesting and processing of cocoyam, very small cormels weighing about 7.0 g (micro cormels) and less are discarded as wastes. These ‘wastes’ usually sprout in the wet season to constitute environmental problem. The Gocken Multiplication Technology is a new technology developed at the National Root Crops Research Institute (NRCRI), Umudike, Nigeria, for very rapid multiplication of cocoyam by recycling ‘wastes’ of cocoyam (≤7.0 g cormels) in cocoyam production. The technology utilizes a seed rate of about 0.35 - 0.45 t/ha compared to 1.0-2.0 t/ha currently in use. Total corm + cormel yield ranged from 7.34-15.5t/ha. Similarly, seed harvest multiplication ratio (SHMR) ranged from 19.0-39.0, while available yield ranged from 89.5-94.7 %. Economic analysis showed that the benefit cost ratio was 4.24:1.0, indicating that the technology is profitable by returning N4.24 to every N1.00 spent.

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Paper provided by University Library of Munich, Germany in its series MPRA Paper with number 17441.

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Date of creation: Feb 2009
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Handle: RePEc:pra:mprapa:17441

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Related research
Keywords: Gocken; very rapid multiplication; technology and cocoyam;

Find related papers by JEL classification:
Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
Q19 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Other
Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General

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This page was last updated on 2009-12-10.


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