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Analisis Pengendalian Kualitas untuk Mengurangi Produk Cacat pada Perusahaan

Author

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  • Andi Djemma, FE. Universitas

Abstract

Penelitian ini bertujuan untuk menganalisis pengendalian kualitas untuk mengurangi produk cacat pada PT. Asera Tirta Posidonia Kota Palopo. Penelitian ini akan dilakukan pada PT. Asera Tirta Posidonia Kota Palopo dengan data yang digunakan yakni data sekunder. Permasalahan yang ada dalam penelitian ini akan dianalisis dengan menggunakan metode analisis deskriptif yaitu metode dengan cara mengumpulkan data dan mendeskriptifkan atau menjelaskan data-data tersebut berdasarkan kriteria-kriteria umum yang berlaku dan hal-hal yang ditemukan di lapangan. Dari hasil yang didapatkan bahwa pengendalian biaya kualitas untuk mengurangi produk cacat PT. Asera Tirta Posidonia Kota Palopo menggunakan analisis menghitung total biaya kualitas dan jumah optimal, menghitung total produk cacat/rusak, menghitung garis pusat Central Line (CL), menghitung batas kendali bawah atau Upper Control Limit (UCL), dan menghitung batas kendali bawah atau lower control limit (LCL) menunjukkan bahwa biaya kualitas yang tinggi mampu mengurangi produk cacat PT. Asera Tirta Posidonia Kota Palopo untuk tahun 2016 dengan total biaya kualitas Rp 27.854.052 dan jumlah produksi optimal sebesar 696.379 perdos setiap bulan.

Suggested Citation

  • Andi Djemma, FE. Universitas, 2021. "Analisis Pengendalian Kualitas untuk Mengurangi Produk Cacat pada Perusahaan," Thesis Commons jc5ku, Center for Open Science.
  • Handle: RePEc:osf:thesis:jc5ku
    DOI: 10.31219/osf.io/jc5ku
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