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Freins et leviers à la diffusion des mélanges de variétés de blé (France) et d'orge (Danemark)

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Listed:
  • Aline Fugeray-Scarbel

    (GAEL - Laboratoire d'Economie Appliquée de Grenoble - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - UGA - Université Grenoble Alpes - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - UGA - Université Grenoble Alpes)

  • Pierre Labarthe

    (AGIR - AGroécologie, Innovations, teRritoires - Toulouse INP - Institut National Polytechnique (Toulouse) - UT - Université de Toulouse - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • François Coléno

    (SADAPT - Sciences pour l'Action et le Développement : Activités, Produits, Territoires - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Mourad Hannachi

    (SADAPT - Sciences pour l'Action et le Développement : Activités, Produits, Territoires - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Stéphane Lemarié

    (GAEL - Laboratoire d'Economie Appliquée de Grenoble - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - UGA - Université Grenoble Alpes - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - UGA - Université Grenoble Alpes)

Abstract

No abstract is available for this item.

Suggested Citation

  • Aline Fugeray-Scarbel & Pierre Labarthe & François Coléno & Mourad Hannachi & Stéphane Lemarié, 2022. "Freins et leviers à la diffusion des mélanges de variétés de blé (France) et d'orge (Danemark)," Post-Print hal-04080918, HAL.
  • Handle: RePEc:hal:journl:hal-04080918
    Note: View the original document on HAL open archive server: https://hal.science/hal-04080918
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