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The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU's natural resources
[Le Pacte vert et la PAC : implications politiques pour adapter les pratiques agricoles et préserver les ressources naturelles de l'UE]

Author

Listed:
  • Hervé Guyomard

    (SDAR Bretagne Normandie - Services déconcentrés d'appui à la recherche Bretagne-Normandie - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Jean-Christophe Bureau

    (ECO-PUB - Economie Publique - AgroParisTech - Université Paris-Saclay - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Vincent Chatellier

    (SMART-LERECO - Structures et Marché Agricoles, Ressources et Territoires - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - INSTITUT AGRO Agrocampus Ouest - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Cécile Détang-Dessendre

    (CESAER - Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux - AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Pierre Dupraz

    (SMART-LERECO - Structures et Marché Agricoles, Ressources et Territoires - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - INSTITUT AGRO Agrocampus Ouest - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Florence Jacquet

    (UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro - Montpellier SupAgro - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Xavier Reboud

    (Agroécologie [Dijon] - UB - Université de Bourgogne - AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement - UBFC - Université Bourgogne Franche-Comté [COMUE] - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Vincent Réquillart

    (TSE-R - Toulouse School of Economics - UT Capitole - Université Toulouse Capitole - UT - Université de Toulouse - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Louis-Georges Soler

    (ALISS - Alimentation et sciences sociales - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Margot Tysebaert

    (AgroParisTech)

Abstract

The June 2018 CAP proposals are only marginally consistent with the ambitions of the Green Deal. This is also the case of the regulation revisions being adopted by either the Council or the European Parliament in October 2020. Making EU agriculture consistent with the Green Deal but would require a whole food chain policy that encompasses more stringent instruments on the supply side and extensive changes in eating patterns.

Suggested Citation

  • Hervé Guyomard & Jean-Christophe Bureau & Vincent Chatellier & Cécile Détang-Dessendre & Pierre Dupraz & Florence Jacquet & Xavier Reboud & Vincent Réquillart & Louis-Georges Soler & Margot Tysebaert, 2020. "The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU's natural resources [Le Pacte vert et la PAC : implications politiques pour adapter les pratiques a," Post-Print hal-03219169, HAL.
    • Handle: RePEc:hal:journl:hal-03219169
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03219169
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    Cited by:

    1. Roberto Cagliero & Francesco Licciardo & Marzia Legnini, 2021. "The Evaluation Framework in the New CAP 2023–2027: A Reflection in the Light of Lessons Learned from Rural Development," Sustainability, MDPI, vol. 13(10), pages 1-18, May.
    2. Davide Dell’Unto & Gabriele Dono & Raffaele Cortignani, 2023. "Impacts of Environmental Targets on the Livestock Sector: An Assessment Tool Applied to Italy," Agriculture, MDPI, vol. 13(4), pages 1-15, March.
    3. Sodjahin, Ibirénoyé Honoré Romaric & Féménia, Fabienne & Koutchade, Obafémi Philippe & Carpentier, Alain, 2022. "On the economic value of the agronomic effects of crop diversification for farmers: estimation based on farm cost accounting data," Working Papers 320398, Institut National de la recherche Agronomique (INRA), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2).
    4. Vincent Chatellier & Cécile Détang-Dessendre & Pierre P. Dupraz & Hervé Guyomard, 2021. "The sensitivity of the income of French farms to a reorientation of aid under the future post-2023 CAP [La sensibilité du revenu des exploitations agricoles françaises à une réorientation des aides," Post-Print hal-03514845, HAL.
    5. Margit Schratzenstaller, 2021. "Stagnierender Mehrjähriger Finanzrahmen trotz zunehmender Herausforderungen," Wirtschaftsdienst, Springer;ZBW - Leibniz Information Centre for Economics, vol. 101(2), pages 82-87, February.
    6. Jesus Barreiro‐Hurle & Mariia Bogonos & Mihaly Himics & Jordan Hristov & Ignacio Pérez‐Domínguez & Amar Sahoo & Guna Salputra & Franz Weiss & Edoardo Baldoni & Christian Elleby, 2021. "Modelling Transitions to Sustainable Food Systems: Are We Missing the Point?," EuroChoices, The Agricultural Economics Society, vol. 20(3), pages 12-20, December.
    7. Beatrice Garske & Antonia Bau & Felix Ekardt, 2021. "Digitalization and AI in European Agriculture: A Strategy for Achieving Climate and Biodiversity Targets?," Sustainability, MDPI, vol. 13(9), pages 1-21, April.
    8. Blanchard, Olivier Jean & Gollier, Christian & Tirole, Jean, 2022. "Fighting the war against climate change," TSE Working Papers 22-1360, Toulouse School of Economics (TSE).

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    Keywords

    CAP; Green Deal; European agriculture; PAC; Agriculture européenne;
    All these keywords.

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