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Food security in Centrafrican Republic : a product of social control
[Sécurité alimentaire en République Centrafricaine : un produit de la régulation sociale]

Author

Listed:
  • P. Byé

    (Unité d'économie et sociologie rurales de Montpellier - INRA - Institut National de la Recherche Agronomique)

  • J.P. Frey

Abstract

Cet article s'efforce d'apprécier le rôle et les limites de mécanismes de régulation "spontanés" qui ont surgi ces dernières années en République centrafricaine pour faire face aux problèmes immédiats de la sécurité alimentaire. Au-delà de ce premier constat de retour obligé à un modèle autocentré, les auteurs s'interrogent pour savoir si cette économie parallèle amplifiée est susceptible de servir de base à un autre modèle de développement.

Suggested Citation

  • P. Byé & J.P. Frey, 1994. "Food security in Centrafrican Republic : a product of social control [Sécurité alimentaire en République Centrafricaine : un produit de la régulation sociale]," Post-Print hal-02847860, HAL.
    • Handle: RePEc:hal:journl:hal-02847860
    as

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