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Impacts of agriculture on tourism : an application of hedonic pricing
[Impacts de l'agriculture sur le tourisme. Une application des prix hédonistes]

Author

Listed:
  • Philippe Le Goffe

    (ESR - Unité de recherche d'Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique)

  • X. Delache

    (Inconnu)

Abstract

La méthode des prix hédonistes (MPH) a été utilisée pour étudier les effets de l'intensification de l'agriculture sur la rentabilité du tourisme rural. En identifiant les nuisances et aménités d'origine agricole qui influencent les prix, il s'agissait de fonder les politiques du tourisme rural. Six cents gîtes ruraux de Bretagne ont été caractérisés par leur prix de location aux différentes saisons et par trois catégories d'attributs : intrinsèques, de localisation, environnementaux. Les variables environnementales décrivent l'utilisation du sol par l'agriculture. L'intensification de l'agriculture diminue le prix des gîtes. L'article permet, au-delà, de contribuer à l'évaluation des politiques agri-environnementales.

Suggested Citation

  • Philippe Le Goffe & X. Delache, 1997. "Impacts of agriculture on tourism : an application of hedonic pricing [Impacts de l'agriculture sur le tourisme. Une application des prix hédonistes]," Post-Print hal-02695304, HAL.
    • Handle: RePEc:hal:journl:hal-02695304
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