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The revisited concept of agritourism, how to define and to position the concept for a better territorial development?
[Le concept d'agritourisme revisité, comment définir et positionner le concept en vue d'un meilleur développement territorial ?]

Author

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  • Agnès Durrande-Moreau

    (IREGE - Institut de Recherche en Gestion et en Economie - USMB [Université de Savoie] [Université de Chambéry] - Université Savoie Mont Blanc)

Abstract

Agritourism is a rather marginal but growing form of tourism across the globe, which seems to constitute a new market trend. However, agritourism is not very well known, its outlines remain unclear and are the subject of a scientific debate. How to define agritourism and what are its outlines? The aim of this research is to propose a formal definition of the concept, as well as a positioning in relation to the related fields of ecotourism and gastronomic tourism. This synthesis reinforces the extended view of agritourism which takes into account the new forms of agritourist activities observed in the field. It has theoretical and practical implications.

Suggested Citation

  • Agnès Durrande-Moreau, 2018. "The revisited concept of agritourism, how to define and to position the concept for a better territorial development? [Le concept d'agritourisme revisité, comment définir et positionner le concept ," Post-Print hal-01828599, HAL.
    • Handle: RePEc:hal:journl:hal-01828599
    Note: View the original document on HAL open archive server: https://hal.univ-grenoble-alpes.fr/hal-01828599
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    Keywords

    Tourism; agriculture; territorial marketing; conceptualization; Tourisme; agricullture; marketing territorial; conceptualisation; Innovation;
    All these keywords.

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