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Food Market Liberalization Against Public Opinion: Some Bitter Lessons from the Physiocratic Experiment in Eighteenth-Century France

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Author Info
Platteau, J.P.
Vieslet, L.

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Abstract

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Publisher Info
Paper provided by Notre-Dame de la Paix, Sciences Economiques et Sociales in its series Papers with number 152.

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Length: 44 pages
Date of creation: 1995
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Handle: RePEc:fth:nodapa:152

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Related research
Keywords: HISTORICAL ANALYSIS; FOOD PRODUCTS;

Find related papers by JEL classification:
P21 - Economic Systems - - Socialist Systems and Transition Economies - - - Planning, Coordination, and Reform
P22 - Economic Systems - - Socialist Systems and Transition Economies - - - Prices
P23 - Economic Systems - - Socialist Systems and Transition Economies - - - Factor and Product Markets; Industry Studies; Population

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