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Famine in Ethiopia: policy implications of coping failure at national and household levels

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Author Info
Webb, Patrick
von Braun, Joachim
Yohannes, Yisehac

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Paper provided by International Food Policy Research Institute (IFPRI) in its series Research reports with number 92.

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Date of creation: 1992
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Handle: RePEc:fpr:resrep:92

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Keywords: Famines Ethiopia.; Droughts Government policy Ethiopia.; Food supply Ethiopia.;

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Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)
  1. Haile, H.K. & Alemu, Z.G. & Kudhlande, G., 2005. "Causes Of Household Food Insecurity In Koredegaga Peasant Association, Oromiya Zone, Ethiopia," Working Paper Series 28074, University of the Free State, Department of Agricultural Economics. [Downloadable!]
  2. Quisumbing, Agnes R., 2003. "Food aid and child nutrition in rural Ethiopia," FCND discussion papers 158, International Food Policy Research Institute (IFPRI). [Downloadable!]
    Other versions:
  3. Kidane, H. & Alemu, Z.G. & Kundhlande, G., 2005. "Causes of household food insecurity in Koredegaga Peasant Association, Oromiya Zone, Ethiopia," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 44(4), December. [Downloadable!]
  4. Kidane, Habtom & Alemu, Zerihun Gudeta & Kundhlande, Godfrey, 2004. "Causes of Household Food Insecurity in Koredegaga Peasant Association, Oromiya Zone, Ethiopia," 2004 Inaugural Symposium, December 6-8, 2004, Nairobi, Kenya 9540, African Association of Agricultural Economists (AAAE). [Downloadable!]
  5. Stefan Dercon, 2004. "Growth and Shocks: evidence from rural Ethiopia," Development and Comp Systems 0409036, EconWPA. [Downloadable!]
    Other versions:
  6. repec:ags:midafs:11430 is not listed on IDEAS
  7. Fafchamps, Marcel & Quisumbing, Agnes R., 2004. "Assets at marriage in rural Ethiopia," FCND discussion papers 185, International Food Policy Research Institute (IFPRI). [Downloadable!]
    Other versions:
  8. T. S. Jayne & D. L. Tschirley & John M. Staatz & James D. Shaffer & Michael T. Weber & Munhamo Chisvo & Mulinge Mukumbu, 1994. "Market-Oriented Strategies to Improve Household Access to Food: Experience from Sub-Saharan Africa," International Development Papers 15, Department of Agricultural Economics, Michigan State University. [Downloadable!]
  9. Gebremedhin, Berhanu & Swinton, Scott M., 1999. "Reconciling Food-For-Work Objectives: Resource Conservation Vs. Food Aid Targeting In Tigray, Ethiopia," Staff Papers 11708, Michigan State University, Department of Agricultural, Food, and Resource Economics. [Downloadable!]
  10. Fafchamps, Marcel & Quisumbing, Agnes R., 2001. "Control and ownership of assets within rural Ethiopian households," FCND discussion papers 120, International Food Policy Research Institute (IFPRI). [Downloadable!]
    Other versions:
  11. Quisumbing, Agnes R. & Yohannes, Yisehac, 2005. "How fair is workfare? gender, public works, and employment in rural Ethiopia," Policy Research Working Paper Series 3492, The World Bank. [Downloadable!]
  12. Marcel Fafchamps & Agnes Quisumbing, 2004. "Marriage and Assortative Matching in Rural Ethiopia," Development and Comp Systems 0409023, EconWPA. [Downloadable!]
  13. Alderman, Harold & Paxson, Christina H & DEC, 1992. "Do the poor insure? A synthesis of the literature on risk and consumption in developing countries," Policy Research Working Paper Series 1008, The World Bank. [Downloadable!]
    Other versions:
  14. Elisabeth Meze-Hausken, 2000. "Migration caused by climate change: how vulnerable are people inn dryland areas?," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 5(4), pages 379-406, December. [Downloadable!] (restricted)
  15. Alemu, Z.G., 2005. "Causes Of Instability In Cereal Production In Ethiopia," Working Paper Series 28073, University of the Free State, Department of Agricultural Economics. [Downloadable!]
  16. F. T. M. Kilima, 2006. "Are Price Changes in the World Market Transmitted to Markets in Less Developed Countries? A Case Study of Sugar, Cotton, Wheat, and Rice in Tanzania," The Institute for International Integration Studies Discussion Paper Series iiisdp160, IIIS. [Downloadable!]
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