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Regional cooperation to improve food security in southern and eastern African countries:

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Author Info
Koester, Ulrich
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Paper provided by International Food Policy Research Institute (IFPRI) in its series Research reports with number 53.

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Date of creation: 1986
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Handle: RePEc:fpr:resrep:53

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Related research
Keywords: Food supply Africa; Southern.; Food supply Tanzania.; Africa; Southern Economic integration.;

Cited by:
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  1. Runge, C. Ford, 1990. "International Public Goods, Export Subsides And The Harmonization Of Environmental Regulations," Staff Papers 13840, University of Minnesota, Department of Applied Economics. [Downloadable!]
  2. Jayne, T.S. & Takavarasha, T. & van Zyl, Johan, 1994. "Interactions Between Food Markets Reform And Regional Trade In Zimbabwe And South Africa: Implications For Food Security," Food Security III Papers 11302, Michigan State University, Department of Agricultural, Food, and Resource Economics. [Downloadable!]
    Other versions:
  3. Jayne, T.S. & Hajek, Milan & van Zyl, Johan, 1995. "An Analysis Of Alternative Maize Marketing Policies In South Africa," Food Security III Papers 11348, Michigan State University, Department of Agricultural, Food, and Resource Economics. [Downloadable!]
    Other versions:
  4. Nin Pratt, Alejandro & Diao, Xinshen & Bahta, Yonas, 2009. "How important is a regional free trade area for Southern Africa?: Potential impacts and structural constraints," IFPRI discussion papers 888, International Food Policy Research Institute (IFPRI). [Downloadable!]
  5. T. S. Jayne & Stephen Jones, 1996. "Food Marketing and Pricing Policy in Eastern and Southern Africa: Lessons for Increasing Agricultural Productivity and Access to Food," International Development Working Papers 56, Department of Agricultural Economics, Michigan State University. [Downloadable!]
    Other versions:
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