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Can young children's nutritional needs be met with a combination of fortified blended foods and local foods?

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Author Info
Ruel, Marie T.
Loechl, Cornelia
Menon, Purnima
Pelto, Gretchen

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Abstract

"Fortified donated cereal blends can greatly contribute to improving the nutritional quality of complementary foods, but are not sufficient to completely close the iron and zinc gaps at current fortification levels in Haiti, even when combined with locally available foods." from Text

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Paper provided by International Food Policy Research Institute (IFPRI) in its series FCND briefs with number 9.

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Date of creation: 2004
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Handle: RePEc:fpr:fcndbr:9

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