Long term compliance with California's Smoke-Free Workplace law among bars and restaurants in Los Angeles County
AbstractObjective: To assess long term compliance with the California Smoke-Free Workplace Law in Los Angeles County freestanding bars and bar/restaurants. Design: Population based annual site inspection survey of a random sample of Los Angeles County freestanding bars and bar/restaurants was conducted from 1998 to 2002. Main outcome measures: The primary outcomes of interest were patron and employee smoking. The secondary outcomes of interest were the presence of ashtrays and designated outdoor smoking areas. Results: Significant increases in patron non-smoking compliance were found for freestanding bars (45.7% to 75.8%, p
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Bibliographic InfoPaper provided by Center for Tobacco Control Research and Education, UC San Francisco in its series University of California at San Francisco, Center for Tobacco Control Research and Education with number qt82m3j641.
Date of creation: 01 Sep 2003
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- Alamar, B C & Glantz, Stanton A. Ph.D., 2004. "Smoke-free ordinances increase restaurant profit and value," University of California at San Francisco, Center for Tobacco Control Research and Education, Center for Tobacco Control Research and Education, UC San Francisco qt91w950j4, Center for Tobacco Control Research and Education, UC San Francisco.
- Nykiforuk, Candace & Campbell, Sharon & Cameron, Roy & Brown, Stephen & Eyles, John, 2007. "Relationships between community characteristics and municipal smoke-free bylaw status and strength," Health Policy, Elsevier, vol. 80(2), pages 358-368, February.
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