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Production and Consumption of Beef in Japan

Author

Listed:
  • Miyazaki, Akira

Abstract

No abstract is available for this item.

Suggested Citation

  • Miyazaki, Akira, 1986. "Production and Consumption of Beef in Japan," Western Region Archives 307732, Western Region - Western Extension Directors Association (WEDA).
    • Handle: RePEc:ags:wrarch:307732
    DOI: 10.22004/ag.econ.307732
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    File URL: https://ageconsearch.umn.edu/record/307732/files/w-177-003.pdf
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    Citations

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    Cited by:

    1. Thomas I. Wahl & Gary W. Williams & Dermot J. Hayes, 1989. "The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 5(4), pages 347-360.
    2. Evert Van der Sluis & Dermot J. Hayes, 1991. "An Assessment of the 1988 Japanese Beef Market Access Agreement on Beef and Feed-Grain Markets," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 13(1), pages 45-58.
    3. Wahl, Thomas Iver, 1989. "Modeling dynamic adjustment in Japanese livestock markets under trade liberalization," ISU General Staff Papers 1989010108000010093, Iowa State University, Department of Economics.
    4. Wahl, Thomas I. & Williams, Gary W. & Hayes, Dermot J., 1988. "Japanese Beef Import Policy: Implications Of A Reduction In The Producer Subsidy Equivalent," 1988 Annual Meeting, August 1-3, Knoxville, Tennessee 270400, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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