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Risk And Risk Management In Organic Agriculture: View Of Organic Farmers


Author Info

  • Hanson, James C.
  • Dismukes, Robert
  • Chambers, William
  • Greene, Catherine R.
  • Kremen, Amy


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Bibliographic Info

Paper provided by University of Maryland, Department of Agricultural and Resource Economics in its series Working Papers with number 28551.

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Date of creation: 2003
Date of revision:
Handle: RePEc:ags:umdrwp:28551

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Keywords: Production Economics; Risk and Uncertainty;


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Cited by:
  1. Grow, Shelly & Greene, Catherine R., 2007. "Impact of international organic markets on small U.S. producers," 105th Seminar, March 8-10, 2007, Bologna, Italy 7862, European Association of Agricultural Economists.
  2. Friederike Albersmeier & Holger Schulze & Achim Spiller, 2009. "Evaluation and reliability of the organic certification system: perceptions by farmers in Latin America," Sustainable Development, John Wiley & Sons, Ltd., vol. 17(5), pages 311-324.
  3. Birzer, Todd & Badgery, Warwick, 2006. "Organic wheat farming in Australia: issues farmers face," AFBM Journal, Australasian Farm Business Management Network, vol. 3(2).
  4. Nehring, Richard F. & Gillespie, Jeffrey M. & Hallahan, Charles B. & Sauer, Johannes, 2012. "Economic Efficiency of U.S. Organic Versus Conventional Dairy Farms: Evidence from 2005 and 2010," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119769, Southern Agricultural Economics Association.
  5. Wang, H. Holly & Ge, Yuanlong, 2008. "Will Too Many Lower Quality Fruits Damage The Organic Market," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 36976, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  6. Funtanilla, Margil & Lyford, Conrad P. & Wang, Chenggang, 2009. "An Evaluation of the Organic Cotton Marketing Opportunity," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49359, Agricultural and Applied Economics Association.
  7. Dobbs, Thomas L. & Streff, Nicholas J., 2005. "Potential for the Conservation Security Program to Induce More Ecologically Diverse Crop Rotations in the Western Corn Belt," Research Reports 200502, South Dakota State University, Department of Economics.
  8. Ali, Jabir & Kapoor, Sanjeev, 2008. "Farmers' perception on risks in fruits and vegetables production: an empirical study of Uttar Pradesh," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 21(2008).
  9. Wang, H. Holly & Ge, Yuanlong, 2008. "What Marketing Measures Can Organic Apple and Pear Growers Take to Increase Their Receipts?," Western Economics Forum, Western Agricultural Economics Association, vol. 7(01).
  10. Banerjee, Simanti & de, Vries Frans & Hanley, Nicholas & van, Soest Daan, 2013. "The Impact of Information Provision on Agglomeration Bonus Performance: An Experimental Study on Local Networks," Stirling Economics Discussion Papers 2013-09, University of Stirling, Division of Economics.
  11. Dobbs, Thomas L. & Streff, Nicholas J., 2005. "Potential for the Conservation Security Program to Induce More Ecologically Diverse Crop Rotations in the Western Corn Belt," 2005 Annual meeting, July 24-27, Providence, RI 19119, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  12. Chen, Xiaomei & Wang, H. Holly & Makus, Larry D., 2007. "Production Risk and Crop Insurance Effectiveness: Organic Versus Conventional Apples," SCC-76 Meeting, March 15-17, 2007, Gulf Shores, Alabama 9381, SCC-76: Economics and Management of Risk in Agriculture and Natural Resources.
  13. Peterson, Hikaru Hanawa & Barkley, Andrew P. & Chacon-Cascante, Adriana & Kastens, Terry L., 2012. "The Motivation for Organic Grain Farming in the United States: Profits, Lifestyle, or the Environment?," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 44(02), May.
  14. Gillespie, Jeffrey M. & Nehring, Richard F. & Hallahan, Charles B. & Morrison Paul, Catherine J. & Sandretto, Carmen L., 2008. "Economics and Productivity of Organic versus Non-organic Dairy Farms in the United States," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44415, European Association of Agricultural Economists.
  15. Singerman, Ariel & Lence, Sergio H. & Kimble-Evans, Amanda, 2010. "Organic Crop Prices, or 2x Conventional Ones?," Staff General Research Papers 31544, Iowa State University, Department of Economics.
  16. Carrie Furman & Carla Roncoli & Donald Nelson & Gerrit Hoogenboom, 2014. "Growing food, growing a movement: climate adaptation and civic agriculture in the southeastern United States," Agriculture and Human Values, Springer, vol. 31(1), pages 69-82, March.
  17. Jason Parker & Robyn Wilson & Jeffrey LeJeune & Douglas Doohan, 2012. "Including growers in the “food safety” conversation: enhancing the design and implementation of food safety programming based on farm and marketing needs of fresh fruit and vegetable producers," Agriculture and Human Values, Springer, vol. 29(3), pages 303-319, September.


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