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Price Administration, Priorities, and Conservation of Supplies Affecting Agriculture in the United States, in 1917-18

Author

Listed:
  • Peterson, Arthur G.

Abstract

Excerpts from the report: A review of price administration, priorities, and conservation of supplies affecting agriculture in the United States during the first World War reveals a wealth of information which is valuable in the planning and administering of a similar program during the current national emergency. What happened to agriculture in World War I that may help to guide us in World War II? Before trying to answer that question, let us look for a moment at some of the changes in the last quarter-century not only in agriculture, but in our economy as a whole. Then we shall examine the effect of wartime measures on purchases, production, and sales by farmers.

Suggested Citation

  • Peterson, Arthur G., 1941. "Price Administration, Priorities, and Conservation of Supplies Affecting Agriculture in the United States, in 1917-18," Miscellaneous Publications 329444, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:329444
    DOI: 10.22004/ag.econ.329444
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