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Food Needs and U.S. Agriculture in 1980

Author

Listed:
  • National Advisory Commission on Food and Fiber

Abstract

An Analysis of Land, Labor, and Capital Requirements Under Varying Levels of Exports and Alternative Farm Programs

Suggested Citation

  • National Advisory Commission on Food and Fiber, 1967. "Food Needs and U.S. Agriculture in 1980," Miscellaneous Publications 304073, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:304073
    DOI: 10.22004/ag.econ.304073
    as

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    File URL: https://ageconsearch.umn.edu/record/304073/files/Food%20needs.pdf
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    References listed on IDEAS

    as
    1. Daly, Rex F. & Egbert, Alvin C., 1966. "A Look Ahead for Food and Agriculture," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 18(1), pages 1-9, January.
    2. Egbert, Alvin Charles, 1958. "Programming regional adjustments in resource use for grain production," ISU General Staff Papers 195801010800002660, Iowa State University, Department of Economics.
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    Citations

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    Cited by:

    1. Martin, John B. & Madewell, Carl E., 1971. "Environmental And Economic Aspects Of Recycling Livestock Wastes--Algae Production Using Waste Products," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 3(1), pages 1-6, December.

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    More about this item

    Keywords

    Agricultural and Food Policy;

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