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Why Did U.S. Wheat Exports Expand?

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  • Bailey, Kenneth W.

Abstract

U.S. wheat exports have expanded significantly since passage of the Food Security Act of 1985, fulfilling the act's objective to make the United States more competitive in world grain markets. The Export Enhancement Program and lower wheat loan rates, both authorized by the 1985 Act, were major factors in the growing U.S. wheat export market. The act accounts for a significant portion of the recent increase in wheat exports. Other factors beyond the control of U.S. policymakers also contributed to the rise in wheat exports: smaller yields of U.S. wheat competitors and higher import demand by the Soviet Union and China. This bulletin identifies factors that expanded recent wheat exports. It finds that policy effectiveness changes as market conditions change.

Suggested Citation

  • Bailey, Kenneth W., 1989. "Why Did U.S. Wheat Exports Expand?," Agricultural Information Bulletins 309491, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersab:309491
    DOI: 10.22004/ag.econ.309491
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    Citations

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    Cited by:

    1. Bailey, Kenneth W. & Harwood, Joy L., 1990. "Government Wheat Programs," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 13(1), March.
    2. Patterson, Paul M. & Abbott, Philip C. & Stiegert, Kyle W., 1996. "The Export Enhancement Program'S Influence On Firm-Level Competition In International Markets," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 21(1), pages 1-12, July.
    3. Young, Robert E., II & Adams, Gary M. & Helmar, Michael, 1995. "Effects Of Eep On Canadian/United States Wheat Trade," Proceedings of the 1st Agricultural and Food Policy Systems Information Workshop, 1995: Understanding Canada\United States Grain Disputes 16744, Farm Foundation, Agricultural and Food Policy Systems Information Workshops.
    4. Brooks, Harvey G., 1990. "Three studies in economics," ISU General Staff Papers 1990010108000010481, Iowa State University, Department of Economics.
    5. Bailey, Kenneth W. & Houck, James P., 1989. "An Analysis of the Export Enhancement Program for Wheat," CNFAP Staff Reports 244129, Food and Agricultural Policy Research Institute (FAPRI).
    6. Diersen, Matthew A. & Wilson, William W. & Dahl, Bruce L. & Satyanarayana, Vidyashankara, 1997. "Additionality Of Credit Guarantees For U.S. Wheat Exports," Agricultural Economics Reports 23425, North Dakota State University, Department of Agribusiness and Applied Economics.
    7. Unknown, 1995. "Understanding Canada/United States Grain Disputes," Proceedings of the 1st Agricultural and Food Policy Systems Information Workshop, 1995: Understanding Canada\United States Grain Disputes 252419, Farm Foundation, Agricultural and Food Policy Systems Information Workshops.

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