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Meat Processing in North America: Successes, Failures and Opportunities

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Author Info
Omidvar, Vahid
Brewin, Derek G.
Carlberg, Jared G.
Abstract

This paper analyzes historical successes and failures in meat processing using a case study methodology, especially as it relates to possible changes in Canadian market access. Cases include: IPB and economies of size; Canada Packers labor failures; and Tyson and Certified Angus branding strategies.

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File URL: http://purl.umn.edu/35417
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Publisher Info
Paper provided by Southern Agricultural Economics Association in its series 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida with number 35417.

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Date of creation: 2006
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Handle: RePEc:ags:saeaso:35417

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Related research
Keywords: Agribusiness;

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This page was last updated on 2009-12-26.

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