An Economic Evaluation of Yield and Quality Differences Among Selected Hard Red Spring Wheat Varieties
AbstractThis study provides producer knowledge of price differentials based on quality and yield characteristics for numerous varieties of hard red spring wheat.
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Bibliographic InfoPaper provided by North Dakota State University, Department of Agribusiness and Applied Economics in its series Agricultural Economics Reports with number 23118.
Date of creation: 1977
Date of revision:
Marketing; Production Economics;
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