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Organization Of Tobacco Farms Under Acreage And Acreage-Poundage Control Programs, Census Subregion 17, North Carolina

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Listed:
  • Davis, Bob
  • Ihnen, Loren A.

Abstract

The objective of this report was to describe changes in the structure and organization of flue-cured tobacco farms which occurred following replacement of the acreage control program with an acreagepoundage program. Farmer survey data from Census Subregion 17 for 1964 and 1967 were analyzed. An average farm, constructed from the data, was used to compare the organization of farms under the two control programs. In addition, five farm sizes were delineated based on acreage of cropland in 1964 and 1967 so that changes in farm organization for farms with different resource situations could be estimated. Only minor changes in tobacco practices occurred following the change in Government programs from acreage to acreage-poundage controls. Tobacco varieties were changed, plant population per acre and fertilization levels were reduced slightly, but use of most technical innovations such as new chemicals remained constant.

Suggested Citation

  • Davis, Bob & Ihnen, Loren A., 1971. "Organization Of Tobacco Farms Under Acreage And Acreage-Poundage Control Programs, Census Subregion 17, North Carolina," Department of Economics and Business - Archive 259535, North Carolina State University, Department of Economics.
  • Handle: RePEc:ags:ncbuar:259535
    DOI: 10.22004/ag.econ.259535
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    References listed on IDEAS

    as
    1. Davis, Bob & Chappell, J.S., 1969. "Alternative Tobacco Harvesting And Curing Systems For The North Carolina Coastal Plains," Department of Economics and Business - Archive 259530, North Carolina State University, Department of Economics.
    2. Davis, Bob & Ihnen, Loren A., 1971. "An Analysis Of Labor Use For Alternative Flue-Cured Tobacco Harvesting And Curing Systems," Department of Economics and Business - Archive 259734, North Carolina State University, Department of Economics.
    3. Madden, J. Patrick, 1967. "Economies of Size in Farming: Theory, Analytical Procedures, and a Review of Selected Studies," Agricultural Economic Reports 307322, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

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